SKU: 11419537393
is philodendron pastazanum a crawler

is philodendron pastazanum a crawler Philodendron pastazanum – Foliage Factory

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Description

is philodendron pastazanum a crawler Philodendron pastazanum – Foliage FactoryPhilodendron pastazanum Philodendron pastazanum is a ground creeping species in the Araceae family, with broad green leaves, long petioles and thick stems that move across the substrate surface. Mature leaves become large and broadly ovate to peltate, with visible venation and a wide blade held above the creeping stem. The repent stem travels over the substrate and needs surface room as new leaves develop. A wide pot allows the plant to extend

Philodendron pastazanum

Philodendron pastazanum is a ground-creeping species in the Araceae family, with broad green leaves, long petioles and thick stems that move across the substrate surface. Mature leaves become large and broadly ovate to peltate, with visible venation and a wide blade held above the creeping stem.

The repent stem travels over the substrate and needs surface room as new leaves develop. A wide pot allows the plant to extend naturally while keeping the growth point above the mix.

  • Leaf shape: Broadly ovate to peltate green blades with a wide base.
  • Venation: Strong basal and lateral veins become clearer as leaves size up.
  • Growth habit: Thick creeping to repent stem that travels across the substrate surface.
  • Native range: Ecuador to Peru, associated with wet tropical forest.

Philodendron pastazanum care for creeping growth

Use a wide, stable pot for Philodendron pastazanum and keep the creeping stem visible above the mix. The roots need moisture and oxygen at the same time, so a chunky aroid substrate is safer than a dense, water-retentive potting soil.

  • Pot choice: A wide pot gives the creeping stem space to extend without being buried.
  • Light: Bright indirect light, with protection from direct sun that can mark the broad leaf surface.
  • Water: Water when the upper substrate has started to dry, then let the pot drain fully.
  • Humidity: Moderate to higher humidity helps large leaves expand with fewer dry edges.
  • Temperature: Keep warm and stable, ideally above 18 °C, and protect the root zone from cold wet conditions.
  • Substrate: Use a coarse aroid mix with bark, mineral structure and fibre around the roots.
  • Repotting: Repot when the creeping stem reaches the pot edge, roots fill the container, or the substrate starts to break down.
  • Fertilising: Feed lightly during active growth with a balanced houseplant fertiliser at diluted strength.
  • Growth rate: Growth is usually steady indoors, with larger leaves developing when the stem has room to travel.

Philodendron pastazanum pruning, propagation and mineral substrates

  • Pruning: Remove damaged leaves close to the petiole base and keep the creeping stem above the substrate surface.
  • Propagation: Propagate from stem sections with at least one node and healthy root or aerial-root tissue.
  • Semi-hydro: Suitable for mineral or semi-hydro substrates if the rhizome-like stem stays above the medium and the roots remain oxygenated.
  • Training: Guide the stem across the pot surface rather than burying it into the mix.

Philodendron pastazanum stem, roots and broad-leaf issues

  • Soft creeping stem: Check whether the stem is buried or sitting against wet, compact substrate.
  • Yellowing leaves: Inspect roots if the mix stays wet deep in the pot.
  • Damaged leaf edges: Large leaves can mark from dry air, irregular watering or physical contact.
  • Root issues: Slow growth with yellowing leaves often points to poor drainage, compacted substrate or cold wet roots.
  • Pests: Check the leaf undersides, petioles and new growth for spider mites, thrips, mealybugs and scale.

Philodendron pastazanum safety and botanical background

Keep Philodendron pastazanum away from pets and children because its tissues contain calcium oxalate crystals. Sap may irritate sensitive skin.

Heinrich Wilhelm Schott published Philodendron in Wiener Zeitschrift für Kunst 3: 780 in 1829; the genus name comes from Greek-derived roots meaning “tree-loving.” Philodendron pastazanum was described by Kurt Krause in Notizblatt des Botanischen Gartens und Museums zu Berlin-Dahlem 15: 42 in 1940. The epithet pastazanum is formed from Pastaza with the Latinized ending -anum, meaning “of” or “from” Pastaza.

In a wide container, mature Philodendron pastazanum develops broad peltate leaves above a thick creeping stem that stays visible at the surface.

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musicmenman
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★★★★★ 5
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Color: Black, Size: normal
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★★★★★ 5
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Color: Black, Size: normal
Bought this to replace a similar handheld whisk I had been using for protein shakes and stirring extras into my morning coffee. At this price point I was not expecting much, and it has done exactly what I need - with one warning I will get to. I use this almost every morning. Two jobs: mixing a scoop of whey protein into water or milk so it actually dissolves (no clumps stuck to the side of the shaker), and stirring pre-workout powder or a flavor additive into my coffee. This is not a blender and I do not treat it like one. For small-volume mixing of powders into liquid, it is the right tool. WHAT WORKS - It does not over-froth or whip air into the drink. Some handheld whisks turn a protein shake into a foam mess. This one keeps the liquid liquid - it just dissolves the powder. That is the main reason I came back to this category. - No splashing, even with the cup near the brim. I can stir a nearly-full coffee mug without flicking liquid onto the counter. The previous one I owned could not do this. - One button. Runs as long as I hold it. A typical protein shake or coffee mix takes under ten seconds. - Easy to hand-wash. Rinse the whisk end, wipe the handle, back in the drawer. WHAT DOES NOT (the warning) - You cannot throw the whole thing in the sink with the rest of the dishes. The handle is not waterproof. We made this mistake exactly once - it got soaked, never worked again. At this price the loss was not a big deal, but it is the one thing I wish the listing made more obvious. Hand-clean the whisk end only, keep the handle dry. - Battery-powered. Replace the batteries when it starts feeling slow rather than waiting for it to fully die mid-shake. WHO IT IS FOR If you need a small-volume mixer for protein powder, coffee, hot chocolate, pre-workout, or anything where you are dissolving a powder into a single cup or shaker, this is the tool. If you want to blend smoothies or actually break down ingredients, buy a real immersion blender instead. Five stars. The wet-handle failure was my mistake, not the product's. Doing its job every morning - would buy again.
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Reviewed in the United States on May 24, 2026
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Daniel Flynn
Battle Creek, US
★★★★★ 4
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Color: Black, Size: normal
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★★★★★ 5
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Reviewed in the United States on March 19, 2026
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★★★★★ 5
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Color: Glossy Black
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