SKU: 20966016507
philodendron flower bud

philodendron flower bud Philodendron stenolobum Seedling

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Description

philodendron flower bud Philodendron stenolobum SeedlingThese Philodendron stenolobum are the first Philodendron seedlings that have come from our Breeding Program here at Gabriella Plants! #EveryPlantHasAStory and these Philodendron stenolobum seeds have a great one! On May 25th the infructescence (stalk of fruit) on one of our mature Philodendron had countless berries that were ripe & ready to be harvested! [See Last Photo] Each berry had anywhere from 8 12 seeds inside so it took about 12 hours to

These Philodendron stenolobum are the first Philodendron seedlings that have come from our Breeding Program here at Gabriella Plants!

#EveryPlantHasAStory and these Philodendron stenolobum seeds have a great one! On May 25th the infructescence (stalk of fruit) on one of our mature Philodendron had countless berries that were ripe & ready to be harvested! [See Last Photo] Each berry had anywhere from 8-12 seeds inside so it took about 12 hours to collect all of the seeds!

View the 2nd to last photo to see the mother Philodendron stenolobum with her 3" baby! 

Philodendron stenolobum is one of the most stunning species with its glossy green, long, narrow and wavy leaves that can get over 3' long and 1' wide! Will make a great indoor statement plant or understory feature plant in your garden. 

**Note to Customer: These 4" Philodendron stenolobum are being grown in 100% Sphagnum Moss. That makes their care slightly different than if they were being grown in a typical Potting Mix Substrate. Sphagnum moss has incredible water retention properties so watering routines may vary from other plants. To best care for these plants it is recommended to keep the sphagnum moss moist at all times, or allowing them to dry out slightly between waterings.

For best watering practices it would be recommended to sit the pot in standing water for approx. 20 minutes and allow the sphagnum moss to wick the water up but never keep the pots sitting in water and ensure all water drains afterwards.

These plants can continue to be grown in 100% sphagnum moss and be very happy this way! In the future when they want a larger pot, it would be recommended to up-pot them still into 100% sphagnum moss for best growth results. If you would like to repot them into a more standard potting media, use care to remove as much sphagnum moss from the root zone as possible, but be aware that some root damage may occur in this process.**

 

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SKU: 20966016507

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4.7 ★★★★★
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Louisa Hoffman
Phoenix, US
★★★★★ 5
Ayoba-Yo Traditional Beef Biltong
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have been lucky to visit South Africa a few times in my life. What is not lucky is coming home to the United States and craving biltong. Biltong is a magical, sugar-free, barely processed jerky and once you try it, you will never want to eat American beef jerky again. Biltong made in South Africa cannot be imported to the States, which is probably the saddest thing ever. I have searched for the perfect recreation of what I have eaten while road tripping through the Karoo, and I haven't found anything that can match it. Until I got this Ayoba-Yo Biltong delivered to my door yesterday. My search is over. Ayoba-Yo is a match to the biltong in my memories. The meat is sliced thin and perfect for snacking. It is fresh, doesn't contain any gross preservatives, and the flavors are the perfect traditional blend. Try this biltong and make the switch, you won't be disappointed!
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Reviewed in the United States on February 16, 2018
G
Verified Purchase
GonzoHST
Bozeman, US
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 6, 2024
L
Verified Purchase
Linna
Natrona Heights, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
C
Verified Purchase
Charles W. Ambrose
Los Angeles, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
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Reviewed in the United States on March 25, 2026
J
Verified Purchase
Joseph Ernest
San Leandro, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026

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