SKU: 25645108584
air plants nearby

air plants nearby Hybrid No. 1 Air Plant

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Description

air plants nearby Hybrid No. 1 Air PlantT. Hybrid No. 1 Air Plants, Approximately 4 6" Tillandsia Hybrid 1, also known as T. Houston "cotton candy", is a cross between a Stricta and Recurvifolia. T. Hybrid 1 is a medium sized air plant. It's leaves are a silvery light green color that are firm and pointed. When in bloom, T. Hybrid 1 will display a cotton candy pink inflorescence and bright white flowers. It's optimal temperature is 75 + 10, with tolerance for higher temperatures and

T. Hybrid No. 1 Air Plants, Approximately 4-6"

Tillandsia Hybrid 1, also known as T. Houston "cotton candy", is a cross between a Stricta and Recurvifolia. T. Hybrid 1 is a medium sized air plant. It's leaves are a silvery light green color that are firm and pointed. When in bloom, T. Hybrid 1 will display a cotton candy pink inflorescence and bright white flowers. It's optimal temperature is 75 +/- 10, with tolerance for higher temperatures and humidity. They appreciate bright stippled sunny areas of lighting.


From Green to Blush

T. Hybrid 1 is a medium sized air plant with a firm dense rosette of smooth-edged straight leaves. They display a silvery light green color with prominent trichomes covering the entire length of the leaves. When transitioning into blush, their leaves will begin to change from green to a soft pink color focusing near the bloom.

The leaves are a great indicator for the plants need for water. When underwatered, they may show signs of leaf curling, browning and/or may be dry to the touch. Care must be taken to ensure water does not pool in its base, as this will cause rot. Good air flow will assist with drying and turning the plant upside down after watering will prevent water from pooling.


Bud Formation & Blooms

T. Hybrid No. 1 blooms from early spring through late summer. They have a long lasting bloom with shades of rose and pink followed by an impressive bloom displaying a large pink colored inflorescence and many bright white flowers.

Their flowers can be enjoyed for several days and will then begin to dry up over the next couple of weeks until the entire inflorescence has completely dried out. At this point you can trim the inflorescence for aesthetic purposes or leave it as is.

Fertilizing your Tillandsia with The Drunken Gnome's Bromeliad & Air Plant Food will help encourage budding and brighter blooms.


Reproduction & Propagation

T. Hybrid No. 1 have a life cycle of growing to maturity and then blooming. Before, during or after blooming the T. Hybrid No. 1 will start producing new baby plants called offsets, which are also known as pups. On average it will produce between 1 - 4+ pups.

The pups will obtain nutrients from the mother plant as she ends her lifecycle. If left to colonize, they will continue to grow to maturity, bloom and reproduce, forming a clump.

They can also be separated into individual plants once the pups grow to 1/3 or half the size of the mother plant. A gentle tug and twist will not hurt the plants as you remove the pups.


Receiving Your Airplant

No matter what stage your T. Hybrid No. 1 is in at the time of arrival, it will continue to grow and change over time.

Once you receive your new air plant(s), it's important to give them a good soaking and acclimate them to their new environment.

Take care of your air plants and provide for them by nourishing them with adequate sunlight, airflow, water and nutrients and they will reward you for years to come!

Please Note* Air plant size, color and growth stage may vary slightly according to availability. 

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SKU: 25645108584

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4.8 ★★★★★
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Rachel
Louisville, US
★★★★★ 4
Mostly easy recipes that taste great!
Format: Spiral-bound
This cookbook has some easy recipes and some that are a bit more involved. She has video links tho to help you along if you need it. I’ve probably made about 1/2 of the recipes in here(not the desserts) and most have been great. The miso chicken, the fried chicken, the mollzballs, the cauliflower salad, and many more were big hits with my family. Got the spiral bound which is really nice to have!
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Reviewed in the United States on December 13, 2025
K
Verified Purchase
Kelly
Natrona Heights, US
★★★★★ 5
One of the greatest cookbooks I’ve ever bought
Format: Hardcover
I love cookbooks—like really really love them. I have a collection. I just finished reading this through on the night I received it via preorder—I tracked it all day because I was so excited. I just intuitively felt like after looking at the images and preview that there was really something special about this one. Being a cookbook lover, you can just smell it. This one seemed dense with intention and value, and so colorful, accessible and of-the-moment. And boy was I right!! While there literally hasn’t been enough time to cook anything from this yet (it arrived on my door step three hours ago), I can already tell you that this thing has more soul and voice than 99% of the cookbooks out there. She had me LAUGHING out loud like 12 times no exaggeration (Maldon in the purse?! F yeah ur my girl!), misty eyed (last meal convo), IMPRESSED (QR code for real time audio instructions w classical music?! and vids?! #INNOVATION), thrilled at the ingenuity (salt scoville unit rating omfg), and just overall really knocked back by the joy of seeing someone really live their dreams and GIVE IT to the world. It is so palpable that Molly is living her dreams, and you can tell she works for it. Her writing seems more like her true or embodied self than her spoken words in old YouTube vids I recall. This book is aspirational from a lifestyle perspective but it has nothing to do with the very cool graphic design, great photography and food styling (all wonderful) or her ultra hip house or LA social life or whatever… which is all fun to peek in on, but—it’s because this is a person who has found her calling and is LIVING IT 👏👏 … COMMITTING… and generously sharing herself in the most authentic way with us. It’s just so HER, so specific, which is what we wanna see in ARTISTS. And while I’ve followed Molly with appreciation for years (I never got around to buying her first book but live for her gochujang chx and other Bon Appetit recipes), I’m realizing I have either been sleeping on the true depths of her talent OR she has recently bloomed into just like, her fullest self and I am so so happy for her. I came for the ingredient lists organized by grocery store layout (F-ING FINALLY FINALLY THANK YOU THANK YOU) and the fun vintage typography/nostalgia and umami bombs and gorgeous meatballs, but the inspiration that this book vibrates with (GO FOR IT! Life the life you are meant to live!) will stay with me for quite some time. As a former cooking instructor I know the critical importance of building confidence in order to be a good cook but she just took that concept and blew it to its heights/made it REAL. Can’t wait to make cauliflower salad w vegan ranch, leek za, coconut cornbread, fish n shingled potatoes and orange creamsicle poppy cake. THANK YOU MOLLY!
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Reviewed in the United States on October 11, 2023
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Verified Purchase
Colleen Rollins
Alexandria, US
★★★★★ 5
Molly Snapped. AGAIN
Format: Hardcover
I’ve made a few recipes from this book already and dear god, they’re so good. The hot sauce-braised short ribs and chile-basted half chicken in particular were jaw-droppingly delicious!! One thing I keep seeing is that she reused recipes from her subscription The Club, so maybe don’t get this book if you already have that. I’m not a member of The Club, so these were all new and exciting for me. Another thing - this is not a dry, straightforward cookbook. It’s focuses on fun graphic design and has her signature lingo in it. Yes, the font is kooky, and I’m here for all of it. It’s not illegible, but know what you’re signing up for. And finally, this is not a health cookbook. She has never claimed it is, so I don’t know why some reviews are up in arms about the health aspect. It’s literally called More is More, guys. Some recipes are indulgent, and that’s okay! I try to eat somewhat healthy, and there’s still a lot in it that I could make without modifications. Basically, if you want a very fun, eye-catching cookbook with DELICIOUS recipes, this is for you!
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Reviewed in the United States on October 31, 2023
C
Verified Purchase
Claudio
Dallas, US
★★★★★ 5
Amazing recipes, but a visually exhausting thing to read
Format: Hardcover
The recipes in this book are amazing. Reading through them and flipping back and forth through the pages you can tell Molly put a lot of time and attention into making powerful recipes packed with flavor, with all of them being incredibly approachable in actual technique. There are too many good things to call out with this collection of recipes. But existing as an easily digestible and referenced cookbook, it kind of sucks. The editing in this book is supposed to be *fun*. There are random font styles in every page and sometimes there are weird lines that become wavy. There are points in the book where there’s suddenly a cocktail recipe thrown into a chapter about salads or sandwiches. Great sounding cocktails, but ones you’ll need to scan the recipe list for since how would you be able to know which chapter it was thrown into? At the end of the day I feel like a cookbook should be an easy tool for someone to use in the kitchen when there’s already so much going on. The book is visually exhausting to read, but looks very very delicious to make from.
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Reviewed in the United States on October 11, 2023
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Verified Purchase
Liz K.
Los Angeles, US
★★★★★ 3
Nice recipes, AWFUL font
Format: Hardcover, Format: Hardcover
I loved Cook This Book. Mine has a permanent crease on the Caesar salad page and the other recipes I have tried have all been winners, so I was excited to get Molly’s next book. My initial browse through the recipes has me excited to try them out, I just cannot understand the choice of this awful font. It is so difficult to read and make out the letters. I can’t imagine how difficult it would be for someone with visual or reading impairments. There is even a fully black page with dark blue font that is basically unreadable (the picture I included is very kind, in real life the contrast is extremely minimal). It’s such a huge distraction from what otherwise appears to be a nice collection.
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Reviewed in the United States on October 12, 2023

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