SKU: 26862897540
othonna succulent

othonna succulent Ruby Necklace Plant 'Othonna capensis' 1 Gal. / White / With Pot

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Description

othonna succulent Ruby Necklace Plant 'Othonna capensis' 1 Gal. / White / With PotThe Ruby Necklace Plant, botanically known as Othonna capensis, is a unique and eye catching trailing succulent prized for its vibrant color and cascading growth habit. Popular as a hanging plant, its long trailing stems spill beautifully over containers, showcasing striking ruby red, bean shaped leaves that resemble tiny necklace pendants. Native to South Africa, this trailing succulent has several other common names, such as a string of pickles, a

The Ruby Necklace Plant, botanically known as Othonna capensis, is a unique and eye-catching trailing succulent prized for its vibrant color and cascading growth habit. Popular as a hanging plant, its long trailing stems spill beautifully over containers, showcasing striking ruby-red, bean-shaped leaves that resemble tiny necklace pendants.

Native to South Africa, this trailing succulent has several other common names, such as a string of pickles, a string of rubies, and a little pickle. This ruby necklace plant is a true beauty that can add a pop of color to any indoor or outdoor space! 

The bean-shaped plump leaves of the ruby necklace plant are fleshy and cylindrical. When exposed to direct sun for at least 5-6 hours a day, this sun-loving succulent's foliage color will change from lush green to vibrant red.

They grow densely along the stems, creating a cascading effect that makes them a popular choice for hanging baskets or trailing over the edges of containers

The ruby necklace plant has thin and delicate stems that can grow up to 6.6 ft. long and 2 inches tall; adding to the ruby necklace plant's graceful appearance.

The ruby necklace's most popular feature is its stunning foliage, which has cascading strands of vibrant green leaves that turn reddish in bright sunlight and excellent shape. These string of rubies succulent plants are extremely fast-growing and easy to care for. 

The flowers of the ruby necklace plant are like little daisies. During mid-spring through fall or year-round, it produces these yellow, small, daisy-like flowers that add a bright contrast to the foliage. 

The ruby necklace plant Belongs to the Asteraceae family and is related to the Senecio, including its popular String of Hearts, String of Dolphins, String of Pearls, and more. 

When and How to Water Your Ruby Necklace Plant  

The Ruby Necklace plant prefers moderate but careful watering, similar to the dry coastal conditions of its native South African habitat. It grows best when watered using the “soak and dry” method, where the soil is thoroughly watered and then allowed to dry out before watering again.

The Ruby Necklace succulent should be watered about once every 1 to 2 weeks and only water once every 3-4 weeks to keep the soil relatively dry.

In spring and summer, water deeply enough to moisten the soil evenly, but never let the plant sit in soggy soil. By inserting your finger about an inch into the soil, you can determine the moisture level. If it feels dry at that depth, it's a good indication that it's time to water. Be sure to water thoroughly and let the excess water drain out of the pot. 

In fall and winter, reduce watering since the plant becomes less active. Watch for signs such as shriveled leaves, limp stems, or dull coloring, which may indicate the plant needs water.

Light Requirements - Where to Place Your Ruby Necklace Plant

When growing indoors, place your Ruby Necklace plant near a south facing or west facing window where it can receive 4 to 6 hours of direct sunlight.

If your home does not get enough natural light, consider supplementing with artificial grow light to ensure it receives adequate light. 

When growing outdoors, this succulent thrives best in a bright sunny location with partial to full sun exposure. However, it's important to avoid exposing it to direct sunlight over 6 hours daily, especially during the hottest parts of the day.  

If you notice the leaves of this beautiful plant turning yellow or brown, it may be a sign that your necklace plant is getting too much direct sunlight.

Optimal Soil & Fertilizers 

The Ruby Necklace plant prefers a light, airy, well-draining succulent soil mixes, that has a high content of nutrients, making it ideal for growing these succulents. Ideally, ypou can use our specialized potting mix that contains 5 natural substrates and mycorrhizae to promote the development of a strong root system that helps your succulent to thrive. 

When fertilizing your Ruby Necklace plant, keep feeding light and seasonal. Do not over fertilize it, as too much fertilizer can damage the roots and cause weak, leggy growth. A diluted, low nitrogen fertilizer or a balanced fertilizer with an NPK ratio of 5-10-5 works well to support healthy foliage and trailing stem growth.

Hardiness Zone & More 

In the United States, the ruby necklace plant is mostly an indoor plant, but if you live in southern Florida or Hawaii, then you can cultivate it outdoors in USDA zones 9-11.

It thrives in average room temperatures ranging from 60°F to 75°F and can tolerate slightly cooler temperatures in the winter. 

This plant is fairly adaptable and can tolerate average indoor humidity levels. However, it appreciates a bit of extra humidity, so misting the leaves occasionally or placing a tray of water nearby can help create a more favorable environment.

If you live in a drier climate, you can also use a humidifier to maintain the desired humidity level. Just be cautious not to place the plant directly in front of an air conditioner or heating vent, as fluctuating temperatures and dry air can negatively impact its health.

How to Grow as a Houseplant 

You can grow your Ruby Necklace succulent indoors by giving it 4 to 6 hours of bright sunlight each day. Place it in a south or west facing window to help maintain its vibrant purple stems and healthy trailing growth. 

Keep the plant in a warm spot between 65°F and 80°F, and protect it from temperatures below 50°F. It prefers low humidity and adapts well to normal indoor conditions without needing extra moisture in the air. Use a well draining succulent soil and water only when the soil has dried out completely. 

Wildlife – Ruby Necklace Flowers Attract the Following Friendly Pollinators 

When the Ruby Necklace plant blooms, its small yellow daisy like flowers can attract a variety of helpful pollinators such as bees, butterflies, hummingbirds and other beneficial insects. These blooms provide a light source of nectar to these friendly pollinators especially during the warmer months.

Butterflies
Bees
Hummingbirds
Lady Bugs
Multi Pollinators
Other Birds

According to ASPCA, the 'Othonna capensis' is considered non toxic to human, cats, and dogs making it suitable choice for indoor spaces. However, it is still best to prevent pets or small children from chewing on the plant, as it may occasionally cause mild stomach discomfort or digestive upset.

How to Propagate Ruby Necklace Succulent 

To propagate the Ruby Necklace succulent, you can take stem cuttings. With time and proper care, the cutting should develop roots and grow into a new plant. Additionally, if you happen to damage a few leaves or stems, don't worry. You can use these cuttings for propagation. It's an exciting way to expand your collection of Ruby Necklace plants. 

Key Takeaways

  1. The Ruby Necklace is a trailing houseplant that develops stunning purple and ruby colored stems when exposed to bright sunlight.
  2. Its trailing growth makes it perfect for hanging baskets, shelves, and cascading succulent displays.
  3. It produces bright yellow daisy like flowers bloom beautifully against the plant’s colorful foliage.
  4. This drought tolerant succulent thrives on neglect and prefers the soak and dry watering method.
  5. It is considered non toxic to cats, dogs, and humans, making it a great indoor plant choice.

Final Thoughts

Overall, the Ruby Necklace plant (Othonna capensis) is a stunning houseplant with trailing stems and vibrant ruby red foliage that instantly adds color to indoor spaces. It's a perfect choice for hanging baskets or as a cascading plant on shelves. This plant thrives in bright, indirect light and prefers well-draining soil. When it comes to watering, it's best to allow the soil to dry out between waterings to prevent overwatering. With its eye-catching color and easy care requirements, the Ruby Necklace plant is sure to be a showstopper in any succulent collection.

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4.6 ★★★★★
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Shirley Null
West Palm Beach, US
★★★★★ 4
Dry mouth helped
Size: 1 Ounce (Pack of 1)
I have tried others that did not work but this one does help.
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Reviewed in the United States on January 15, 2026
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Carol L. M.
New York, US
★★★★★ 5
Salivea works well
Size: 1 Ounce (Pack of 1)
Following throat radiation I had dry mouth. The dentist recommended Salivea. I apply it right before I go to bed. It worked well. This is the 2nd tube I have purchased.
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Reviewed in the United States on March 18, 2026
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eden
Dallas, US
★★★★★ 5
A treasure: surprisingly easy read for being so well researched and referenced
Format: Paperback
was recommended by Chris Kresser (Healthy Sceptic blog). I admit I was skeptical: the titel, at first glance, comes across as pretentious, and the front page has a weird 80s feel to it. Anyway, Chris knows his stuff, so I bought it. The PHD book is priceless. Yes, this is the best book about diet. I had been on a Paleo diet for a month when I got the book. I was motivated to change my diet, but after reading the book, first quickly once, and then more carefully a second time, I was even more motivated. I was convinced that I had to make a change for life. Other reviewers have summarized the contents well, so I will not. Eliminate processed foods, grains (except rice), legumes and most sugars. Stick to high fat diary. Bottom line in terms of macronutrient ratios is: not too much carbs, plenty of good fats, and ideally some protein restriction. I believe better authors could not have been found. Even though Shou-Ching Jaminet is a cancer researcher, none of them came to this from a medical or nutrition background, which is probably an advantage. They have experienced chronic disease themselves, and were committed to find solutions and understand pathways that were not well understood. They have enormous intellectual capacity (scrutinizing studies from PubMed the way they do is, well, impressive). They are open minded. And, not the least, I think they are driven by not only intellectual curiosity, but alturism, which, gives the whole project a very humane and caring feel to it. What is the difference between this diet and the Paleo diet? There are many variations of the Paleo diet, but Cordain at least recommends lean meats, which is the opposite of what the PHD recommends. The PHD "allows" full fat diary and rice, which is not recommended by most other Paleo diets. The PHD also has a rather specific macronutrient ratio recommendation. The results? Well, I started on a Paleo / GAPS protocol about a month before I got this book, so I cannot really say that all the improvements I have had can be attributed to this book. And after 48 hours without any processed foods, grains, legumes, sugar (apart from low carb from starches) and diary, I went from standing, sitting and walking with great joint pain, to only slight pain. A skin condition I had improved as well. Two weeks after I got the book, I tried using almost only rice as my carbohydrate source for 10 days. That increased my joint pain slightly. I think I in any case might have been in the high range of the carbohydrate intake during this period, which might be the reason for the change to the worse, rather than the type of starch I ate. The other thing though, is that once I started eating rice, and maybe too generous portions, my carb cravings were significantly elevated. I will try to stick mostly to sweet potatoes, taro, pumpkin, carrots, zucchini, berries and fruits (in the morning) for carbs. I have started implementing their supplement regime. I was skeptical at first, because, like many people, I prefer getting micronutrients from food, not supplements. But I decided to try since I had some heath issues and blood panel results that had to be improved. After about two weeks, I feel a bit better. I have a bit more energy and my head feels clearer. Am I skeptical to anything? Not much. - As I said, they convinced me to try their supplement regime and I do not regret it. I think anyone with an autoimmune condition, chronic disease - even a suspected chronic infection - should do so. For those who are fortunate to be 100% healthy and full of energy, well, maybe they do not need to take all the supplements if the diet is very dialed in. - At first I thought the macronutrient ratios were a bit too rigid. After reading the book a second time, I felt they presented a convincing argument. I will never weigh and measure my food, so I do not know exactly what my macro ratios look like, but the book provides very useful guidance. - Then, rice. I would have liked to see a bit more on why they think rice is a "safe" grain. Also, since it is not very nutrient dense, I think it gets a bit too much favorable mention. Eating food with low nutrient density and then taking lots of supplements does not sound like a perfect health diet. But this is a detail - people do not have to eat a lot of rice on this diet, and it is good to know that it is pretty okay to eat it from time to time. I have used their blog a lot, for tweaking my supplement regime, for recipes etc. It is an excellent companion to the book. For the next edition, I have the following wishes: - An index - Improvements in lay-out (sorry, but it is incredibly ugly): margins needed, footnotes can be smaller, table of contents more reader friendly etc. - A chapter with summary recommendations for common autoimmune conditions and chronic infections. - A bit more info on diary. Why high fat diary is okay for most people, and for what conditions diary should be eliminated completely (and why). Conclusion: I honestly think this book is such a treasure. I have translated and adapted the main recommendations into my native language for my family. It is difficult to persuade anyone about diet, but it is difficult not to try with people you really love. I do not doubt for a second that following the recommendations contained in this book can go a long way in reversing, even curing diseases, and definitely preventing diseases. I feel very grateful to Paul and Shou-Ching Jaminet. Thank you.
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Reviewed in the United States on July 27, 2011
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Isaac J. Knoflicek
Houston, US
★★★★★ 5
Changed My Life
Format: Hardcover
The year the Green Bay Packers drafted BJ Raji I remember being extremely shocked that I weighed almost the same as him (319 was my peak). Winter of 2009 I started riding a stationary bike fairly regularly, Spring of 2010 I started bike commuting regularly and by summer of 2012 I was down 60 pounds. As I became more interested in fitness I was more interested in how the body handled different kinds of macro nutrients. I did a few random Google searches for a book on the topic and in June of 2012 I found a review of the original PHD edition which made it sound like what I wanted. I wasn't looking to change my diet, I had a lot of joint pain and was very susceptible to binge eating/drinking, but I was loosing weight so overall I was happy. I remember reading the first chapter where it explained the "gotchyas" like having to give up wheat and laughing out loud at the though of it. I was a complete carb fiend to the point where I'd been baking my own homemade artisan breads. I found the book to be a quick read, it took me only a week. I definitely went a bit cross eyed at some of the more complex biology, but overall I found it as entertaining as it was informative, and when I'd finished I thought "What the hell", I'll try it for a week or two and see what happens. My first weekend was a little rough because I went out with some friends and because bar we were at only had fried foods, I ended up drinking way too much on an empty stomach. My first attempt at baking salmon the next day was promptly thrown up, but fortunately it didn't give me a bad taste for the fish. In only a few days I started to notice how different being hungry felt. I'd always made it a point to have breakfast and not eat again until Lunch, but I usually had a few spikes of intense hunter which I had to fight past. On this diet the hunger was there but it was more of a casual suggestion. Needless to say I had such an easy time on my two week trial that I kept the diet. That summer I lost as much weight as I had the previous two combined. I feel much more even in terms of mood, my mind feels sharper, I have a nice even energy level all day. I had hoped my joint pain would clear up faster, but it has definitely gotten better as well. I'd been wanting to reread the PHD for a while, but I knew the new edition was coming out soon so I held off. I was aware of some of the changes from following the blog (which is excellent, it's such a trip to have Paul give expert answers to your questions personally), but still wanted to go through the whole thing again. The new version is a definite improvement. Like I'd mentioned some of the biology in the original edition, particularly on the different types of fats, came early and confused and discouraged me a bit. This version they hook you in with simpler explanations and do a better job of building up the biology as you go. Also after the original edition I had to do a lot of fine tuning to the diet based on questions I'd ask Paul on blog, or going back and reading other peoples questions. In this edition they do a much better job of practically spelling out things so its easier to jump in. Finally the reader results that are included in the new edition are a really neat addition. I'd read a lot of them on the blog as well, but they're so amazing and inspiring, sprinkling them into the text the way they did was a really great idea. After finishing this new edition I feel freshly excited about a diet I've been on for half a year. I also feel better about recommending this edition to friends because it reads so much easier. I highly recommend this book to anyone looking to gain health, loose weight, or even just learn about how their bodies work.
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Reviewed in the United States on December 29, 2012
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Verified Purchase
gp2x
Chelsea, US
★★★★★ 5
I can't believe how much better I feel!
Format: Paperback
I had been eating (very) low-carb and high-protein for the better part of a decade - and I had gotten a lot of practice arrogantly dismissing suggestions (from any source) that I should change anything about my diet. It is a testimony to the insightfulness of this book that it persuaded me to change. How was I persuaded? * The Jaminets are highly educated (Ph.D.s both), but not they're not nutritionists and are not bound by any party line. * They amass a huge volume of scientific literature in support of their assertions - about 1/3 of every page is journal citations. * They write clearly, and are clearly motivated by a desire to share the keys they've discovered for better health. * Time after time, while reading, I exclaimed "so *that's* why!" - there's an overarching framework they build, and after reading it I have a much broader and deeper understanding of health and nutrition. The changes I made were: 1. Eat a modest amount (15-20%) of calories as carbs from what they call "safe starches" (rice & potatoes in my case.) 2. Eat a large (~70%) of calories from fat. In particular, I consume dramatically more butter (kerrygold!), and I've added a fair bit of coconut oil too. 3. (As a result, the amount of protein I eat has dropped somewhat.) 4. Supplementing with a mix of the vitamins they recommend. 5. Doing a 24-hour fast once a week. Results: (after 1.5 months or so.) 1. I'm no longer "brain-dead" and unable to think in the evenings after work. 2. I no longer have fruit or chocolate cravings. 3. I'm much happier, and wake up looking forward to the day. 4. I've been much more social. 5. The extra starch has not resulted in weight gain. (I always gained weight when eating carbs before.) 6. It looks like the fasting (which I've never tried before) is helping my alertness and also contributing to healthy weight loss. It took less than a week for me to notice dramatic changes. The diet guidelines are straightforward and fit on a page, but the explanatory material is priceless. The Jaminets post on an ongoing basis at their perfecthealthdiet dot com blog as well. I can't recommend this book highly enough.
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Reviewed in the United States on January 2, 2011

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