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Description
nuna mixx stroller and car seat Nuna MIXX Next Stroller + PIPA RX Travel System — Lullaby BabyPack up and go anywhere with MIXX next. On the move, its a smooth ride you can maneuver with one hand and lay flat for newborn comfort. The MIXX next includes a compact fold away axle, and MagneTech Secure Snap the self guiding magnetick buckle that automatically locks into place. Packed away, its compact fold lets it fit into tighter spaces, so you can take more trips to more places. Four modestravel with MIXX next paired with a bassinet or PIPA
Pack up and go anywhere with MIXX next. On the move, it’s a smooth ride you can maneuver with one hand and lay flat for newborn comfort. The MIXX next includes a compact fold-away axle™, and MagneTech Secure Snap ™ - the self-guiding magnetick buckle that automatically locks into place. Packed away, its compact fold lets it fit into tighter spaces, so you can take more trips to more places.
Four modes—travel with MIXX next paired with a bassinet or PIPA™ series infant carrier,or use the stroller seat facing you or facing the world.
- MagneTech Secure Snap™, the self-guiding magnetic buckle that automatically locks into place
- Four modes — PIPA™ series infant car seat, bassinet, seat parent facing or world facing
- Ring adapter is included for an easy on/off one-click travel system
- Rear-wheel Free Flex suspension™ and front-wheel progressive suspension technology
- Sky drape™ pulls down smoothly and attaches quietly with magnets and creates a shelter that harbors baby from the elements
- Compact fold-away axle™ for a more compact fold
- Stands when folded
- A one-piece fuss-free, compact fold no matter which way the seat is facing
- All-season seat keeps baby cozy in winter and unsnaps to mesh in summer.
- Removable two-piece bamboo blend fabric seat insert grows with baby
- No re-thread harness for easy adjustments
- Tough, rubber foam filled tires are ready for any terrain
- One-touch, rear wheel braking system is strong and responsive
- Easy to flip the seat and switch to bassinet or travel system modes
- Quick release five-point harness for secure strolling
- True-flat recline for newborn comfort
- Five position recline: easily adjusts with one hand
- Adjustable calf support with integrated footrest promises a comfortable ride
- Super convenient, automatic quick-click fold lock and trolley function when folded
- Height adjustable push bar
- Smart and stately dark matte frame with chrome black wheels
- Luxe leatherette accented pushbar and armbar.
- UPF 50+ canopy is water repellent and extendable and features a flip out eyeshade, ventilation panel and window
- Two compartment basket including secret zipper pocket
- Cell phone pocket on seat back
- Removable arm bar fits kids of all sizes
- Pairs perfectly with all Nuna PIPA™ series infant car seats
- Adapter included
Specifications
- Dimensions (In use): 45.3"H x 32.7"L x 23.6"W
- Dimensions (Folded): 19"H x 27.5"L x 23.6"W
- Product true weight: 29 lbs.
PIPA RX INFANT CAR SEAT
Your baby’s security and your style identity can coexist.
Introducing the PIPA rx infant car seat, where top-tier security blends flawlessly with unmatched sophistication. So there’s no compromise.
Its eye-catching design and ingenious safety features come wrapped up in a lightweight package that makes it a celebration of well-dressed functionality for your unique lifestyle.
In the realm of PIPA rx, minimizing the load becomes a style statement in itself.
Crafted to serve as your go-anywhere, do-anything parenthood partner, it will make your journey through it a one-of-a-kind adventure. Because staying true to you is non-negotiable.
The PIPA rx exists, so you don’t have to compromise.
Use
- Integrated buckle holders keep straps out of the way when buckling baby in
- Ideal for city living and taxis as it can be installed with a vehicle seat belt and no base
- FAA certified for aircraft use
- Connects with all Nuna strollers to create a stylish travel system*
Safety
- Side Impact Protection (SIP) for ultimate baby safe keeping
- 5-point harness keeps little ones in place
Comfort
- Removable infant head and body inserts nestle baby in comfort and security
- 3-position height-adjustable headrest and 5-point harness keep little ones in place
- Tailor tech™ memory foam headrest provides a comfortable custom fit
- Soft yet durable organic jersey, micro-knit fabric for refined style and casual warmth
Premium materials
- The iconic Sky drape™ provides baby with ultimate privacy for quiet moments
- From fabric to foam and beyond each element is smartly sourced to be both flame resistant and contain no added fire-retardant chemicals making it safer for baby
- Removable, UPF 50+ canopy with flip-out eyeshade protects from sun exposure
- Mesh peek-a-boo window in canopy to check in on baby
- Luxe leatherette carry handle for more secure gripping
- Exposed aerospace aluminum handle adds a contemporary aesthetic and enhances the seat's intuitive functionality
- Super-resilient top-of-the-line plastics for a heavy duty, secure shell
PIPA RELX™ base
- 5-second steel-reinforced True lock™ installation makes set up swift, simple, and safe**
- True lock™ rigid latch is 50% stronger than a typical belt latch
- 4 bubble-free recline positions deliver customized comfort
- Integrated anti-rebound panel provides an additional layer of rear-facing security
- 4-position rigid latch adjusts to reduce or remove the gap between vehicle seat and base
- Multi-position steel stability leg reduces forward rotation and telescopes for improved range of fit in more vehicles and middle seating positions
- Crumple zone within the stability leg absorbs impact and minimizes force transferred to baby
- Colored installation indicators confirm correct connections
- Low profile base for super easy loading
- Open belt path with lock off secures lap and shoulder belt
- Easy vehicle seat belt install provides options
- Latch and stability leg neatly store away when not in use
- Anchor latch guides make it easy to locate and install on lower anchor bars
*And their adapters
**When used with Nuna PIPA RELX base
What's included
- Car Seat
- PIPA RELX base for PIPA series infant car seats
- Latch guides
Specifications
- Dimensions: 23"H x 25.2"L x 17.5"W
- Product weight: 8.6 lbs (including canopy & inserts)
- Base weight: 16.8 lbs
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.7 ★★★★★
Based on 28 reviews
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Product Reviews
★★★★★ 5
Flavor-packed and accessible recipes
Format: Hardcover
This book delivers. It is structured sensibly, with categories for Snacks, Salad, Carbs, Surf & Turf, Chicken, Veg, Sandos (sandwiches), Breakfast, and Sweets. The ingredient lists are broken down by category, making it easy to identify the produce, dairy, protein, and pantry ingredients you need to assemble, and ingredient prep is thankfully built into the recipe directions, rather than the ingredient lists, so there's no time wasted as you cook.
The recipes are mouth watering and have relatively short but impactful ingredient lists, and are written in an accessible voice that helps the reader learn why certain choices were made. For example, the recipe for "Shells, peas & buttermilk" instructs: "Stir in a small handful of grated pecorino—this isn't a cheese sauce, so don't go too crazy here. We want to really taste the peas and mint—the cheese is there more as seasoning. The sauce should still be quite loose and brothy." These small notes help the home cook understand what the final outcome should look and taste like, beyond just the ingredient list and measurements. And the videos and audio cook-along notes are an entertaining addition that make you feel like you have Molly cooking alongside you in your kitchen—definitely an innovation over the many other cookbooks I own.
As Molly notes in the foreword, the recipes are all purposefully balanced with hits of fat, acid, and (for some) spice. Most of the recipes are not exactly healthy—many call for butter, cheese, heavy cream, and/or oil—but after cooking a few recipes already, I can say that these ingredients pay off in the final product.
There are a large volume of recipes in this book, which I prefer over more minimal books—you'll probably find something that sounds good to you. Recipes that stood out to me include Sizzled [store-bought] Dolmas with Yogurt and Brown-Buttered Pine Nuts; Sizzled Seedy Tomato Salad; Marinated Zucch & Mozz with Fried Sunflower Seeds; Drunken Cacio e Pepe; Grandma Pizza with Morty-D & Peperoncini Pesto [using store-bought pizza dough]; Broken Noodle Bolognese; Rigatoni with Creamed Leeks & Chive Bread Crumbs; Crispy Orecchiette with Spicy Sausage & Collard Ragu; Tangled Leek Pizza; Rarebit Mac 'n' Greens [why does a rarebit mac & cheese not exist already? brilliant]; Skirt Steak with Juicy Tomatoes & Salsa Macha; Crispy Salmon with Coconut Rice & Crackle Sauce; Hot Sauce-Braised Short Ribs with Winter Squash; Miso-Braised Chicken & Leeks; Chile-Braised Half Chicken with Caper Chimichurri; One Pot Chicken Mujadara; Curried Lentil & Sweet Potato Pot Pie; Spicy Green Fregola with Spicy Yogurt; Dilly Beans [canned white beans] & Burrata with Frizzled Shallots; Spicy Coconut-Smothered Green Beans; Sunken Drunken Apple Cake; Black Sesame Rice Pudding Brulee; Maple Ricotta Munchkins; Baklava Ruffle Pie... I could go on.
IMO this book is an improvement over Cook This Book, which featured good basic recipes but fewer innovative flavor combinations. I have fairly specific standards for recipes I actually want to cook—they should be doable within 30-60 minutes, include mostly ingredients I already have on hand, and promise better flavors than I could come up with myself—and nearly every page in my copy is dog-eared, which says a lot.
A minor note: The serif retro header font is difficult to read, the font size of the recipe text is small, and the page margins should be larger. But it's worth breaking out your readers.
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Reviewed in the United States on October 17, 2023
★★★★★ 5
More flavor, more fun
Format: Hardcover, Format: Hardcover
If you’re looking for a fun book with unique flavor combos, give More is More a go!
So far I’ve made the marinated zucchini, drunken cacio e pepe, shells peas and buttermilk, meatloaf, italian sandwich, tahini date shake, and the best cookies ever - the pistachio brown butter halva chocolate chunk cookies (a mouthful). Everything has been delicious and is on my re-make list.
Some highlights on my very long want-to-make list are her meatballs, broken noodle bolognese, chicken salad w coconut crunch & miso braised chicken.
Pros:
- Fun, creative recipes
- Recipes are written in a way that’s approachable and doable - helps build up my confidence and encourages me to try new things. Plus I know I can trust that the recipes are well thought and will work out
- Recipe pairing suggestions - this is a huge help for me personally and I’m already eating more veggies thanks to it
- Molly is very talented at creating a ton of flavor from a relatively short ingredient list
- The book has QR codes for audio and video follow alongs!
Cons:
- The header font can be hard to read, but the recipes themselves are readable
- The abbreviations can be a bit much at times, sure, but they’re just in the titles/descriptions, not the recipes themselves. Not a big detractor for me
I’ve seen some complaints that there are too many recipes from The Club. If the book had a bunch of recipes from a free site, I can see the argument for being mad about it. But there are only around a dozen recipes from The ($5/month) Club and if anything, I was happy they were printed in the book because I can now cancel my Club membership - was holding onto it because I didn’t want to lose some of my go-tos.
Molly has helped me gain confidence in the kitchen and become a more effective and efficient cook. Everything I’ve made from More is More has been fantastic so far and I’m super pumped to continue cooking through it!
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Reviewed in the United States on October 17, 2023
★★★★★ 5
From Boozy Pasta to Epic Meatloaf — A Hit!
Format: Hardcover, Format: Hardcover
This was the fifth cookbook we made in our cooking club, and I would say it has been my favorite (and the most fun) so far. Every recipe felt exciting and came with Molly’s playful twist on classics.
We cooked a full menu: the zucchini and mozzarella salad was fresh and flavorful, though zucchini can sometimes turn out a bit too soft or watery in texture. The Drunken Cacio e Pepe was creamy, delicious, and definitely on the boozy side! The meatloaf was an absolute hit, flavorful, juicy, and one of the favorites at the table. The chile-basted chicken was tasty, though a little too spicy for me. The clams with chili crisp and tofu were another flavorful surprise, while the cornbread was soft and comforting.
One standout is that Molly reinvents classics like meatloaf or cornbread in ways that feel new but still approachable. The spicy coconut-smothered green beans were so good I’ve already made them twice, once for my family, who were hesitant about the coconut, but ended up loving them.
Overall, this book delivers recipes that are exciting, delicious, and perfect for cooking with friends. For me, it’s a 20/10. Highly recommended.
*Español*
Este fue el quinto libro que hicimos en nuestro club de cocina, y diría que ha sido mi favorito (y el más divertido) hasta ahora. Cada receta resultó emocionante y con el giro creativo de Molly sobre los clásicos.
Preparamos un menú completo: la ensalada de zucchini y mozzarella estuvo fresca y sabrosa, aunque el zucchini a veces queda con una textura un poco demasiado suave o aguada. El Drunken Cacio e Pepe fue cremoso, delicioso y bastante boozy. El meatloaf fue un éxito rotundo, jugoso, lleno de sabor y de los favoritos en la mesa. El pollo con chile estuvo rico, aunque para mí un poco muy picante. Las almejas con chili crisp y tofu fueron otra sorpresa llena de sabor, y el pan de maíz quedó suave y reconfortante.
Lo mejor es cómo Molly reinventa clásicos como el meatloaf o el cornbread, haciéndolos nuevos pero aún accesibles.
Los green beans con coco picante fueron tan buenos que ya los he hecho dos veces, la primera para mi familia, que al principio dudaba del coco, pero al final les encantó.
En general, este libro ofrece recetas emocionantes, deliciosas y perfectas para cocinar en grupo. Para mí, es un 20/10. Muy recomendado.
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Reviewed in the United States on September 21, 2025
★★★★★ 4
Mostly easy recipes that taste great!
Format: Spiral-bound
This cookbook has some easy recipes and some that are a bit more involved. She has video links tho to help you along if you need it. I’ve probably made about 1/2 of the recipes in here(not the desserts) and most have been great. The miso chicken, the fried chicken, the mollzballs, the cauliflower salad, and many more were big hits with my family.
Got the spiral bound which is really nice to have!
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Reviewed in the United States on December 13, 2025
★★★★★ 5
One of the greatest cookbooks I’ve ever bought
Format: Hardcover
I love cookbooks—like really really love them. I have a collection. I just finished reading this through on the night I received it via preorder—I tracked it all day because I was so excited. I just intuitively felt like after looking at the images and preview that there was really something special about this one. Being a cookbook lover, you can just smell it. This one seemed dense with intention and value, and so colorful, accessible and of-the-moment. And boy was I right!! While there literally hasn’t been enough time to cook anything from this yet (it arrived on my door step three hours ago), I can already tell you that this thing has more soul and voice than 99% of the cookbooks out there. She had me LAUGHING out loud like 12 times no exaggeration (Maldon in the purse?! F yeah ur my girl!), misty eyed (last meal convo), IMPRESSED (QR code for real time audio instructions w classical music?! and vids?! #INNOVATION), thrilled at the ingenuity (salt scoville unit rating omfg), and just overall really knocked back by the joy of seeing someone really live their dreams and GIVE IT to the world. It is so palpable that Molly is living her dreams, and you can tell she works for it. Her writing seems more like her true or embodied self than her spoken words in old YouTube vids I recall. This book is aspirational from a lifestyle perspective but it has nothing to do with the very cool graphic design, great photography and food styling (all wonderful) or her ultra hip house or LA social life or whatever… which is all fun to peek in on, but—it’s because this is a person who has found her calling and is LIVING IT 👏👏 … COMMITTING… and generously sharing herself in the most authentic way with us. It’s just so HER, so specific, which is what we wanna see in ARTISTS. And while I’ve followed Molly with appreciation for years (I never got around to buying her first book but live for her gochujang chx and other Bon Appetit recipes), I’m realizing I have either been sleeping on the true depths of her talent OR she has recently bloomed into just like, her fullest self and I am so so happy for her. I came for the ingredient lists organized by grocery store layout (F-ING FINALLY FINALLY THANK YOU THANK YOU) and the fun vintage typography/nostalgia and umami bombs and gorgeous meatballs, but the inspiration that this book vibrates with (GO FOR IT! Life the life you are meant to live!) will stay with me for quite some time. As a former cooking instructor I know the critical importance of building confidence in order to be a good cook but she just took that concept and blew it to its heights/made it REAL. Can’t wait to make cauliflower salad w vegan ranch, leek za, coconut cornbread, fish n shingled potatoes and orange creamsicle poppy cake. THANK YOU MOLLY!
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Reviewed in the United States on October 11, 2023