SKU: 42242345838
premium pothos plant

premium pothos plant Epipremnum aureum

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Description

premium pothos plant Epipremnum aureumEpipremnum aureum Epipremnum aureum is a tropical climbing aroid with flexible vines, glossy heart shaped leaves, and aerial roots that anchor to bark, moss poles, trellises, or other textured supports. In indoor pots it usually keeps its juvenile foliage, with green leaves marked by yellow to cream streaking, while supported mature plants can eventually produce larger, thicker leaves with a more divided outline. This species is often called golden

Epipremnum aureum

Epipremnum aureum is a tropical climbing aroid with flexible vines, glossy heart-shaped leaves, and aerial roots that anchor to bark, moss poles, trellises, or other textured supports. In indoor pots it usually keeps its juvenile foliage, with green leaves marked by yellow to cream streaking, while supported mature plants can eventually produce larger, thicker leaves with a more divided outline.

This species is often called golden pothos, devil’s ivy, or simply pothos in everyday plant trade, although Pothos is also a separate botanical genus. The plant sold as Epipremnum aureum belongs in Araceae and grows naturally as a wet-tropical climber from Mo‘orea in the Society Islands, where its stems use aerial roots to move upward through humid forest structure.

Golden pothos traits at a glance

  • Evergreen aroid vine with trailing or climbing stems.
  • Glossy juvenile leaves with a broad heart-shaped base.
  • Green foliage with yellow to cream marbling and streaks.
  • Aerial roots that attach readily to moss poles, bark boards, or rough supports.
  • Node-based stems that can trail, climb, branch, or root from cuttings in indoor pots.

How this species climbs and fills a pot

Epipremnum aureum grows from nodes spaced along flexible stems. Each node can produce a leaf, an aerial root, and a new shoot, which makes the plant easy to prune, root, and train. In a hanging pot the stems cascade and create a loose curtain of foliage; on a vertical support the same plant directs growth upward and can develop larger leaves over time.

As a wet-tropical climber, Epipremnum aureum needs air as well as moisture around the roots. A loose substrate and a pot with drainage are essential. Warmth keeps growth active, while consistent bright indirect light helps leaves expand evenly and protects the glossy surface from scorch.

Care for strong vines and airy roots

  • Light: Place in bright indirect light or soft filtered light. The plant tolerates medium light, but very dim placement slows internode growth and can make vines thinner.
  • Water: Water when the upper 20–30% of the potting mix has dried. The stems recover well from slight drying, while saturated mix can weaken the fine roots.
  • Substrate: Use an airy aroid mix with bark, perlite, coco chips, or similar coarse material so water drains quickly and oxygen reaches the root zone.
  • Temperature: Keep between 18–28 °C for regular growth. Protect from cold windowsills, winter draughts, and temperatures below about 12–15 °C.
  • Humidity: Average indoor humidity is usually tolerated. Higher humidity helps new leaves expand more smoothly, especially on climbing stems.
  • Feeding: Feed lightly during active growth with a balanced fertiliser. Reduce feeding in winter or under low light.
  • Support and pruning: Let vines trail, or guide them onto a moss pole for stronger upward growth. Prune above a node to encourage branching and root cuttings from healthy stem pieces.

Problems that show up on older vines

  • Yellow lower leaves: Check whether the potting mix has stayed wet for too long. Let the mix dry further and improve drainage before watering again.
  • Brown, dry leaf edges: Look for irregular watering, strong sun, salt build-up, or dry heat near radiators. Flush the mix occasionally and move the plant away from hot air.
  • Long bare sections: Increase light gradually and prune leggy stems back to active nodes so new shoots can fill in closer to the pot.
  • Soft stems near the base: Inspect the roots and lower nodes. Soft, dark tissue usually points to overwatering, cold wet substrate, or poor aeration.
  • Sticky leaves or speckling: Check the undersides and stem joints for scale, mealybugs, thrips, or mites, then isolate and treat early.

Safety around pets and children

Epipremnum aureum contains insoluble calcium oxalate crystals. Chewed leaves or stems can irritate the mouth, lips, tongue, and digestive tract, so keep the plant away from pets and small children. Wear gloves if your skin reacts easily to aroid sap.

Botanical name background

The genus name Epipremnum comes from Greek roots meaning “upon” and “trunk,” a reference to its climbing habit. The species epithet aureum means “golden,” matching the yellow-gold variegation associated with the classic cultivated plant.

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4.9 ★★★★★
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Payton
West Palm Beach, US
★★★★★ 5
Best addition to our coffee bar
Color: Black
BEST milk frother we've owned. It is on the larger size but worth it. I love that there are multiple temperature settings. It is easy to use and figure out. The frother spins inside of the stainless steel cup and is magnetically attached inside so it does not come off easily. We use agave for sweetener and being able to throw the cup into the dishwasher to clean off residue has been the biggest plus of this frother. Highly recommend. Worth the cost.
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Reviewed in the United States on June 4, 2026
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Trekkintheplains
Houston, US
★★★★★ 5
Cute, functional, works great!
I LOVE this thing!! It froths the half and half for my coffee and cream for my tea so beautifully. It's fast, and easy to use and clean. Really adds to my morning routine to be able to choose a temperature and froth level to my coffee creamer. The color is so pretty and both it and the style fit right in with my kitchen decor. I've been using it for several months and haven't had any issues to far. Great item! I was afraid it would just be more clutter and gadgets I didn't need taking up counter space, but it fits right in next to my coffee maker, and I truly do use it every morning. It makes my coffee even more enjoyable, believe it or not. Love it!!
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Reviewed in the United States on April 10, 2026
M
Verified Purchase
Melissa Tucker
Massapequa, US
★★★★★ 4
Solid purchase
Color: White, Color: White
I have used it often, basically daily. I love how it has a magnet stirrer and therefore is quiet. I like the stainless steel aspect. It does heat up well. It can store two regular mugs of beverage or maybe 3-4 mugs of froth. It is lightweight but doesn’t feel cheaply made- good enough quality. The froth is great- I have no complaints. I had to learn the hard way that non-homogenized milk gets grainy- weird and icky. I wish it was a little more frothy on the matcha side of things but I still use it. Also, I wish for things like hot chocolate that it got hotter. It goes to 160 on the machine but it doesn’t feel that hot when you drink it. I haven’t measured the temperature of the drink yet but it isn’t hot hot.
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Reviewed in the United States on January 2, 2026
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Metsa Lintu
Lowell, US
★★★★★ 5
It delivered on more levels than I imagined or expected
Color: White
EDIT: I've used this frother pretty much daily, sometimes more than daily, since ordering it, and it has performed very well. I make turmeric/ginger/pepper milk most nights. The way this frother performs for that use astounded me. I bought it for coffee/cocoa/mushroom drinks, then while waiting for it to arrive realized it might work with the "golden milk." First, the little frother uses a closely/precisely applied heat drawing 550w. The thick steel pot nestles down into the heating base, and the cover fits nice and snugly. So I'm not heating an entire thick saucepan perched atop an entire stove burner (1,000-1,500 w), with all the escaped heat that involves. Second, I'm not standing there with thermometer in hand, diving into the open pan of heating milk to find that perfect sweet spot around 150-155...while constantly stirring and making sure not to let it boil over. Because, third, the little frother takes care of that part, with the thermostat auto shut off. Fourth, it whisks the powders smoothly in. Manufacturer suggests starting the whisk movement in the milk, then adding the powders. They did collect a bit in the low vortex around the stem of the little assembly that holds the various whisk/stir/froth blades, but I just stuck a spoon handle in there carefully, and it redistributed easily around the magnetic-driven stirring assembly. And finally, omigosh, the lovely velvety texture! Since these spices express best with extended warming, I'm making one batch, heated and frothed to 160F, then follow that with just milk frothed to 140. While the second batch is running (there's a cool down pause in the process, hastened by rinsing the pot exterior in cold water and of course drying it before putting it on the base), the first batch is steeping the spices...so the combined result is perfect. EDIT: It did its job much faster than I expected (minutes). So I tested it as promised on my "solar generator" backup unit. My thought was that this would make my usual most efficient option for heating milk in those conditions the second most efficient: open saucepan atop a multi-watt-level portable induction cookplace on the 600w setting. And with much less cleanup at a time when water is scarce (electric well pump). We had a power outage here last week. Yep, the 550w frother ran on a Jackery 2000 for the few minutes it took to heat/froth milk--no trouble whatever and hardly put a dent in the charge. WOW. (Technically speaking it could run continuously, continuously heating, for over 3 1/2 hours on a full 2000 kWh charge.) EDIT: This isn't a reduction in stars, just an observation. The frother "tree" assembly that does the business of stirring/whisking/frothing--I thought to order a spare in the event of damage to the original. They are very hard to find online. Maestri House lists the replacement part as "out of stock." Also out of stock, replacement pot and lid. This might be a concern to some considering the tool. But it seems to be well made and I hope gives long service. EDIT: As of May 2026 the little frother is still working exceptionally well on a nearly daily basis. I purchased it in October of 2025, so that shouldn't be a surprise...but just sayin'. :^>
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Reviewed in the United States on October 27, 2025
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Verified Purchase
Guy Tingos
West Palm Beach, US
★★★★★ 5
This is the one to get
Color: Black
I find having separate controls for temperature and foam density is critical and this model nails it. The "newer model" listed in the product description eliminates the separate controls and does not function as well. This frother also has nice features such as the ability to produce cold foam and easy cleaning. It is also extremely quiet. I've tried several mid-range electric frothers and this is the best.
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Reviewed in the United States on May 11, 2026

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