SKU: 45199869069
saving seeds from garden

saving seeds from garden The Garden Seed Saving Guide by Jill Henderson

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saving seeds from garden The Garden Seed Saving Guide by Jill HendersonWritten by Jill Henderson, frequent contributor to Acres U. S. A. magazine! With the advent of genetically modified organisms (GMOs), seed saving has become an important skill to develop and share. Longtime organic gardener Jill Henderson explains how preserving open pollinated and heirloom garden seeds from one season to the next will not only save gardeners money, but increase their self sufficiency and help maintain a naturally diverse gene pool of

Written by Jill Henderson, frequent contributor to Acres U.S.A. magazine!

With the advent of genetically modified organisms (GMOs), seed-saving has become an important skill to develop and share. Longtime organic gardener Jill Henderson explains how preserving open-pollinated and heirloom garden seeds from one season to the next will not only save gardeners money, but increase their self-sufficiency and help maintain a naturally diverse gene pool of food plants. You’ll discover which seeds save best, hand-pollination techniques for beginners, the right way to harvest, clean and store seeds at home, and more.

Softcover • 64 pages • Copyright 2020

About the Author

Jill Henderson is an artist, author and world traveler with a penchant for wild edible and medicinal plants, herbs and nature ecology. A life-long organic gardener and seed saver with a passion for sustainable agriculture and local food production, Jill has written three books and co-authored a fourth with her husband, Dean Henderson, author of Big Oil & Their Bankers. In addition to being a freelance journalist and feature columnist for Acres USA, Jill is a long-time Contributing Author to Llewellyn's Herbal Almanac series of books. She also writes and edits Show Me Oz, a weekly blog covering gardening, seed saving, homesteading, edible and medicinal plants, nature and more. Visit Show Me Oz at ShowMeOz.wordpress.com In her spare time, Jill is a professional artist specializing in custom pet portraits, wildlife art, jewelry, and one-of-a-kind painted cow skulls. You can view some of Jill's work at foreverpetportraits.wordpress.com

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Jessica
Omaha, US
★★★★★ 5
Delicious!
Flavor Name: Original, Lemon Garlic, Hot & Spicy, Size: 4 Ounce (Pack of 3)
Absolutely frickin delicious! The size is good for what you get. I use a bag 3 times for salads. Very easy to keep in the fridge and open and close. I think compared to jars and other olives and the quality it is a good price. The flavor is awesome!
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Reviewed in the United States on October 12, 2025
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Astra
Grantham, US
★★★★★ 5
Bruh..
Flavor Name: Chicken Sriracha, Size: 1 Count (Pack of 1)
Bruh, these go hard..
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Reviewed in the United States on May 18, 2026
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Rachel
Omaha, US
★★★★★ 5
Yum spicy
Flavor Name: Chicken Sriracha, Size: 1 Count (Pack of 1)
All time favorite flavor of these meat sticks. The spicy chicken is the best. Will keep buying
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Reviewed in the United States on March 12, 2026
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Hungry
Battle Creek, US
★★★★★ 3
Not comparable to the bars
Flavor Name: Chicken Sriracha, Size: 1 Count (Pack of 1)
I often get the chicken Sriracha bars, so I thought this is a more economical way to get that bit of protein. However, these are extremely different than the bars. They are thinner, obviously, and that makes the whole bar drier and... I'm not sure how to describe it, it almost tastes like plastic. Overall, I'll get the bars any day, but these I really can't stomach. On the spiciness side, I think they're pretty balanced. My husband, who doesn't tolerate heat well, likes them, so I'd say they're mild spice. But I personally cannot get over the plastic flavor.
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Reviewed in the United States on August 7, 2025
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EOTE83
Pawtucket, US
★★★★★ 1
For the chicken go with the bars, not the strips.
Flavor Name: Chicken Sriracha, Size: 1 Count (Pack of 1)
I really enjoyed the larger Sriracha bars, as they were an excellent combo of spicy, salty, and juicy. Bought these strips under the assumption they'd be the same. Not even close. No detectable salt, only the barest hint of spice (you can sort-of get the spice back if you eat a large chunk and chew it for around a minute), and the flavor when you first stick it in your mouth is dry and interrupted by a weird plastic-like taste for the first ten seconds or so. Since it's food I can't return them. At $40 it's an expensive lesson learned. Go with the bars, not the strips.
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Reviewed in the United States on January 9, 2025

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