SKU: 62744123072
royal palm live plant in a 3 gallon growers pot

royal palm live plant in a 3 gallon growers pot Royal Palm - Live Plant in a 3 Gallon Growers Pot - Roystonea Regia

Sale price$26.05 Regular price$28.94
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Description

royal palm live plant in a 3 gallon growers pot Royal Palm - Live Plant in a 3 Gallon Growers Pot - Roystonea RegiaWe do not currently ship to AK,AZ,CA,GU,HI,PR Grown, packaged and shipped exclusively by Wekiva Foliage. The royal palm is a large majestic palm that is native to south Florida and Cuba. It is considered cold hardy to about 28F or USDA Cold Hardiness Zone 10A. This species quickly grows to heights of 5070 ft., with a spread of 2025 ft., and has a smooth light gray trunk up to 2 ft. in diameter It is ideal for landscaping streets, parks, and commercial


  • We do not currently ship to AK,AZ,CA,GU,HI,PR

  • Grown, packaged and shipped exclusively by Wekiva Foliage. The royal palm is a large majestic palm that is native to south Florida and Cuba. It is considered cold hardy to about 28°F or USDA Cold Hardiness Zone 10A. This species quickly grows to heights of 50–70 ft., with a spread of 20–25 ft., and has a smooth light gray trunk up to 2 ft. in diameter

  • It is ideal for landscaping streets, parks, and commercial properties, but becomes too large for typical residential landscapes. The bases of royal palm leaves are tightly overlapping and form a smooth green five-foot-high region above the trunk called the "crownshaft."

  • Roystonea regia, the Cuban Royal Palm, is quick growing, majestic and tall, single trunk and crown shafted palm - it is known the world over. It is a centerpiece palm used as a single specimen in private gardens, for lining a long driveway or parkway, or for size and grandeur in a botanical garden.

  • There are multiple types or species of Royal Palms with native habitats stretching from south Florida to South America. Of these multiple species of "Royal Palms", the most common species and the one you are most likely to see is the Cuban Royal Palm, often just referred to as the Royal Palm. It's scientific (Latin) name is Roystonea regia.

  • This is an iconic, native palm that is grown throughout South Florida as a street tree and in all kinds of landscapes. The green column at the top of the stem is formed by the bases of the enormous feathery leaves. When royal palms bloom, they release so much pollen that it can look like falling snow.

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SKU: 62744123072

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4.6 ★★★★★
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Linna
Alexandria, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on October 22, 2020
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Verified Purchase
Charles W. Ambrose
Whiting, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 25, 2026
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Verified Purchase
Joseph Ernest
Cuba, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026
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Verified Purchase
J. Johnson
Phoenix, US
★★★★★ 5
Flavorful
Flavor Name: Traditional, Size: 2 Ounce (Pack of 3)
Best jerky ever I love everything about it! Jeff Johnson
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Reviewed in the United States on April 3, 2026
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David A.
Waukegan, US
★★★★★ 5
Excellent flavor and texture to this jerky with no sugar makes it my new favorite
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have recently adopted a low carb, high protein diet combined with weight training, so I'm always looking for new sources of protein. I use protein powder as little as possible, and eat more from natural sources. I have a brand of beef jerky I really like, but traditional beef jerkies have a lot of sugar (10g protein to 6g of sugar). Biltong, however, has more protein per oz (16g) and 0g of carbs or sugar. Simple ingredients, and nothing funky. So a big win on the nutrition front. That is great, but what won me over was the flavor. It has a nice hearty flavor, and has a little wetness to it that makes the texture nice to chew. I have tried another brand of biltong, but I found it too dry for my taste (kinda of like chewing on plastic). So another win on flavor and texture. Pricing is okay. Good beef jerky is not cheap, so you get what you pay for. I would like to buy in bulk, so bigger packages with better discounts would be a good offer I would jump on immediately.
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Reviewed in the United States on May 22, 2019

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