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nearly black pothos

nearly black pothos 20

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Description

nearly black pothos 20Scindapsus treubii Dark Form is a rare and sophisticated tropical aroid adored for its velvety, near black foliage and understated elegance. A member of the Araceae family and native to the humid rainforests of Southeast Asia, this collectors favourite combines depth, texture, and minimalism in one striking plant. The leaves are thick, leathery, and deeply glossy, with a dark green hue that often appears almost black in soft light. The smooth surface

Scindapsus treubii ‘Dark Form’ is a rare and sophisticated tropical aroid adored for its velvety, near-black foliage and understated elegance. A member of the Araceae family and native to the humid rainforests of Southeast Asia, this collector’s favourite combines depth, texture, and minimalism in one striking plant.

The leaves are thick, leathery, and deeply glossy, with a dark green hue that often appears almost black in soft light. The smooth surface reflects a subtle metallic sheen, enhancing its luxurious, sculptural appearance. Its growth habit is compact and upright when young, later trailing or climbing as it matures — making it ideal for shelves, hanging planters, or moss poles.

Moody, resilient, and undeniably refined, Scindapsus treubii ‘Dark Form’ embodies modern tropical design — a plant that exudes quiet luxury and timeless appeal.


Scindapsus treubii ‘Dark Form’ – Care Guide

Light

Thrives in bright, indirect light, but its dark leaves tolerate lower light levels better than most tropicals. However, for steady growth and leaf size, provide consistent filtered brightness. Avoid direct sunlight, which can scorch the leaves or cause dull patches on their glossy surface.

Watering

Allow the top 3–4 cm of soil to dry out between waterings. Water thoroughly, then let excess drain away. Overwatering is the most common issue — Scindapsus species prefer to dry slightly before being watered again. In winter, reduce watering frequency.

Temperature and Humidity

  • Temperature: Prefers warmth between 20–30 °C; avoid temperatures below 15 °C.

  • Humidity: Enjoys moderate to high humidity (50–80%). While tolerant of average indoor conditions, higher humidity encourages lush growth and prevents crisp leaf edges. Mist occasionally or place near a humidifier for best results.

Soil and Potting

Use a well-draining, airy mix, such as compost blended with orchid bark, perlite, and coco coir. This provides excellent airflow and prevents the roots from staying too wet. Repot every 1–2 years in spring to refresh the substrate and allow for steady root expansion.

Feeding

Feed every 4–6 weeks during the growing season with a diluted, balanced liquid fertiliser or an aroid-specific formula. Over-fertilising can lead to salt build-up and leaf damage, so feed sparingly and consistently. Suspend feeding during the cooler months.

Pruning and Maintenance

Prune lightly to manage size or remove any older or damaged leaves. The plant can be trained to climb a moss pole or trellis for larger leaves or left to trail gracefully from a high planter. Wipe leaves occasionally with a damp, soft cloth to remove dust and accentuate their deep, glossy sheen.

Growth and Maturity

A slow to moderate grower, Scindapsus treubii ‘Dark Form’ typically reaches 60–90 cm in length indoors. Its compact growth habit makes it perfect for small spaces, while mature climbing plants develop larger, more elongated leaves with a leathery texture. Over time, it creates a rich, shadowy display that contrasts beautifully against lighter plants.

Common Issues

  • Yellowing leaves: Overwatering or poor drainage.

  • Faded colour: Insufficient light.

  • Brown edges: Low humidity or inconsistent watering.

  • Pests: Occasionally mealybugs or thrips; treat promptly with neem oil or insecticidal soap.


Background and Benefits

Native to the tropical rainforests of Borneo and Malaysia, Scindapsus treubii is an epiphytic vine that naturally climbs trees under the shaded forest canopy. The ‘Dark Form’ cultivar is celebrated for its velvety black-green leaves and elegant simplicity, making it a staple in rare plant collections and modern interior design.

In cultivation, this variety is valued for its resilience, tolerance to varying light levels, and ability to thrive with minimal attention. Like other Scindapsus species, it also functions as a natural air purifier, helping to remove airborne toxins while bringing a calming, moody elegance to indoor environments.


Quick Care Summary

Light: Bright, indirect light; tolerates low light
Water: Allow top 3–4 cm of soil to dry between watering
Temperature: 20–30 °C; avoid below 15 °C
Humidity: Moderate to high (50–80%)
Soil: Airy, well-draining mix – compost, bark, perlite, coir
Feed: Every 4–6 weeks in spring/summer
Growth: Climbing or trailing habit, 60–90 cm; thick, glossy dark green to near-black leaves

⚠️ Toxicity note: Contains calcium oxalate crystals and is toxic if ingested. Keep away from pets and children.


Styling Tip

Display Scindapsus treubii ‘Dark Form’ in a matte black, charcoal, or stone-toned planter to enhance its dark, moody elegance. It pairs beautifully with lighter tropicals such as Philodendron ‘Birkin’ or silvery species like Scindapsus pictus ‘Silver Hero’. For a sophisticated contrast, let it climb a moss pole or trail from a hanging basket where light can gently play across its glossy, nearly black leaves — a living accent of quiet luxury and contemporary tropical design.

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    SKU: 71207013602

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    These came to me perfect. A little green but no bruises or soft spots. Will order again.
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    Reviewed in the United States on April 19, 2026
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    Andrea
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    I recently had the pleasure of trying some really good bananas, and they quickly became a household favorite. These bananas were top-notch in terms of taste, nutritional value, and versatility. While they may not come fully ripe, the wait is well worth it, as they are perfect to eat and enjoyed by both kids and adults alike. One of the standout features of these bananas is their nutritional value. Bananas are known for being an excellent source of potassium, vitamin C, and dietary fiber. They provide a natural energy boost and are a great choice for a healthy snack or as part of a balanced meal. These really good bananas lived up to their reputation, offering a nutritious and delicious option for everyone in the family. The fact that these bananas don't come fully ripe adds to their appeal. While some may prefer to eat bananas when they are perfectly yellow, the slightly green hue of these bananas means you can enjoy them at different stages of ripeness. This allows for greater flexibility in incorporating them into various recipes and dishes. One of the best ways to enjoy these bananas is by adding them to pancakes. The natural sweetness and creamy texture of the bananas complement the fluffy pancakes perfectly. Whether mashed and mixed into the batter or sliced and placed on top, these bananas add a burst of flavor and a delightful touch to every bite. The kids absolutely loved them, and it turned breakfast into a fun and enjoyable experience. In addition to pancakes, these bananas are also perfect for making smoothies. Their creamy texture blends well with other fruits and ingredients, creating a refreshing and nutritious drink. Whether you prefer a classic banana smoothie or like to experiment with different flavor combinations, these bananas are a must-have ingredient. Another great thing about these really good bananas is how versatile they are. They can be enjoyed on their own as a quick and healthy snack, sliced and added to cereal or yogurt, or even used in baking recipes. Their natural sweetness elevates any dish they are added to, making them a go-to ingredient for a wide range of culinary creations. In conclusion, I highly recommend these really good bananas for their taste, nutritional value, and versatility. While they may require a few days of ripening, the wait is worthwhile as they become the perfect fruit to eat. Whether you're enjoying them in pancakes, smoothies, or any other way you prefer, these bananas will bring a smile to your face and provide you with a dose of essential nutrients. Don't miss out on the opportunity to enjoy these wonderful bananas and create memorable moments with your family.
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    M. Kodama
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    Good bananas!
    Taste great, good sized, and while just barely ripe enough to eat when they arrive, they get better and sweeter every day.
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    Gunter
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