SKU: 82040950235
pig's ear succulent

pig's ear succulent Cotyledon Orbiculata 'Pig Ear' – The Boho Being, LLC

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Description

pig's ear succulent Cotyledon Orbiculata 'Pig Ear' – The Boho Being, LLCCotyledon orbiculata Pig Ear Plant Description Plant Summary Cotyledon orbiculata Pig Ear (Cotyledon orbiculata) is a succulent perennial grown for its thick rounded gray green leaves often edged in red and its upright habit. Gardeners researching how to grow Cotyledon orbiculata Pig Ear should provide full sun to bright light, sharply drained soil, and light watering. Under proper Cotyledon orbiculata Pig Ear care and Cotyledon orbiculata Pig Ear

Cotyledon orbiculata ‘Pig Ear’ — Plant Description

Plant Summary
Cotyledon orbiculata ‘Pig Ear’ (Cotyledon orbiculata) is a succulent perennial grown for its thick rounded gray-green leaves often edged in red and its upright habit. Gardeners researching how to grow Cotyledon orbiculata ‘Pig Ear’ should provide full sun to bright light, sharply drained soil, and light watering. Under proper Cotyledon orbiculata ‘Pig Ear’ care and Cotyledon orbiculata ‘Pig Ear’ growing conditions, plants form a compact shrubby succulent that provides strong architectural interest.

Key Plant Facts
Height: 2–4 feet
Width: 2–3 feet
Sun: Full sun to bright light
Water: Low
Annual or Perennial: Evergreen succulent perennial (often grown as a container plant in colder climates)

Bloom Season or Seasonal Interest
Cotyledon orbiculata ‘Pig Ear’ produces clusters of drooping tubular orange to coral flowers on tall stems in late winter to spring. The fleshy foliage provides year-round structural interest and drought-tolerant appeal.

Landscape Uses
Commonly used in xeriscape plantings, rock gardens, succulent beds, and large containers. The plant also performs well as a patio specimen or indoor succulent in bright locations. It contributes bold texture and sculptural form.

Garden Design Value
Cotyledon orbiculata ‘Pig Ear’ provides strong contrast with fine-textured perennials and groundcovers. Its upright branching form adds height and visual structure in dry landscapes. The red-edged foliage enhances color coordination in succulent combinations.

Edible or Medicinal Uses
This plant is grown primarily for ornamental use. Plant parts are considered toxic if ingested.

Native Range
Native to arid regions of southern Africa.

Full Plant Description
Cotyledon orbiculata ‘Pig Ear’ forms thick succulent stems bearing rounded leaves with a powdery gray-green surface. Plants prefer sandy or gritty soils with excellent drainage and minimal watering once established. Cotyledon orbiculata ‘Pig Ear’ care includes protecting plants from prolonged wet conditions and hard freezes. Proper Cotyledon orbiculata ‘Pig Ear’ growing conditions involve warm temperatures, strong light, and occasional pruning to maintain shape.

Gardeners Also Ask

Is Cotyledon orbiculata ‘Pig Ear’ a perennial?
Yes. It is an evergreen succulent perennial in frost-free climates.

Does Cotyledon orbiculata ‘Pig Ear’ need full sun?
Yes. Full sun or very bright light supports compact growth and leaf coloration.

How big does Cotyledon orbiculata ‘Pig Ear’ get?
Plants typically grow 2–4 feet tall and 2–3 feet wide.

Can Cotyledon orbiculata ‘Pig Ear’ grow indoors?
Yes. It can be grown indoors in bright light.

How often should Cotyledon orbiculata ‘Pig Ear’ be watered?
Water sparingly and allow soil to dry thoroughly between watering.

Closing Line
Read our complete growing guide for Cotyledon orbiculata ‘Pig Ear’. (Click Here)

Required Notice
NOTICE: Live plants are natural products and vary in Size, shape, and fullness depending on the season and stage of growth. Plants may be trimmed for shipping or to promote healthy development. Images shown represent the species or cultivar but may not reflect the exact plant shipped.
Customers are responsible for verifying that plants are permitted in their state. Orders intercepted or confiscated by agricultural authorities are not eligible for refund. By purchasing, you acknowledge our Live Plant Guarantee and Shipping Policy and Live Plant Shipping Policy.

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SKU: 82040950235

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4.9 ★★★★★
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V. Toniolo
Battle Creek, US
★★★★★ 3
One of the better food, diet, and health books available, but with significant drawbacks
Format: Kindle
Paul and Shou-Ching Jaminet present the most cogent argument in favor of ancestral-style eating that I have ever read. In fact, I never really understood the logic behind Paleo until I read Perfect Health Diet. I applaud their scientific rigor and willingness to challenge dietary dogma, Paleo or otherwise. There is no question that removing all grains and legumes from one's diet is incredibly effective for people with autoimmune diseases and some other chronic, intractable health conditions. But when taking the evolutionary perspective on human diets it's also important to recognize that many cultures have thrived on grains and legumes for millennia, and humans have evolved some clever ways to extract nutrients from foods that would otherwise be toxic through the use of prolonged soaking, sprouting, and fermentation, all techniques that are very effective at reducing seed toxicity. I think that properly prepared grains and legumes can be a nutritious part of our diets, at least for those of us who do not suffer from autoimmunity. Stephen Guyenet has written excellent posts on legumes (wholehealthsource.blogspot.com/2013/11/beans-lentils-and-paleo-diet.html) and grains (wholehealthsource.blogspot.com/search/label/lectins). I also wish that the Jaminets had delved a little bit deeper into the subject of fatty fish from a sustainability standpoint. They recommend that we eat fatty fish, but make no mention of seafood sustainability and the importance of avoiding farmed fish, especially farmed (aka "Atlantic") salmon. Farmed fish are fed soy, corn, and pellets made of smaller fatty fish like anchovies and sardines. Entire small fish fisheries off the coast of Western South America are being destroyed in order to feed our hunger for farmed salmon, while we have plenty of small fatty fish we can eat (but choose not to) here on the west coast of North America (herring, sardines, anchovies, etc.). I bet that the fat profile (3:6 ratio) of farmed salmon is not nearly as good as that of wild salmon and smaller cold water fish. That said, I highly respect and follow their writing and will continue to look forward to their excellent work.
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Reviewed in the United States on January 28, 2014
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Jean
Lexington, US
★★★★★ 5
Understanding and Making the Best of Our Emotions
I am honored to write a review on this book, as I am heartfully thankful for how my mind was opened to a better consciousness of emotions. It was amazing to realize that our emotions are not an innate part of us, but have been established from interactions with others, especially early in our life by learning from our parents and siblings. Learning emotions is a part of our thinking process. With this knowledge, my approach to emotions has fundamentally changed. Emotions are how we react and how we perceive truth. Emotions become a part of who we are and how others perceive us. The book enlightened my perception and gave me a whole new way of viewing myself and how my emotions may not have matured. With this understanding, the book gives us advice on how to learn to improve (mature) our emotions. First by knowing and followed by determination to learn. The presentation of methods to make improvements with planning and accountability to oneself gives hope and is reassuring. We can learn to mature our emotions. When we have achieved our goals of self-emotional maturity, the book further has methods to share with others (especially family) to bring us together in a positive open way. This book has been a real eye-opening to me. I recommend the reading of this book to spread this awareness. A positive way forward with means to achieve a better life. The book is very thorough and provides documented ways to do the planning and accountability to accomplish goals. Always thinking positively. My thanks to the Author.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on September 30, 2025
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chumpo
Draper, US
★★★★★ 5
Parenting is not easy, but this book certainly helps to do it right!
I am glad I read ths book. Parenting is not easy. There is no cookbook for parenting. Each child is unique. What I enjoyed about the book is that it is very practical. It describes real scenarios about child paret interactions and lays out the problems and solutions to address them. There seems to be a fair amount of incorporation of approaches used in twelve step programs which stress taking personal inventory and analyzing my role in each situation. Seeking help from different sources is key, therapists, literature. I wish this book had come out earlier. I am definitely going to use the steps suggested in the book.
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Reviewed in the United States on September 24, 2025
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Robert R Stoyko
Massapequa, US
★★★★★ 5
Very readable treatment of a difficult topic
I thought the book was very easy to read and written as if Mike was in a room with you chatting about this important topic. I think the book is a great resource for anyone dealing with either personal challenges or interpersonal issues with friends, coworkers or family members. A very informative book that deals with a difficult topic in an easy to read writing style.
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Reviewed in the United States on October 14, 2025
G
giner
Pawtucket, US
★★★★★ 4
Good read
"I know you were once an child with dreams but I once your child with my own dreams." Is a quote that relates to this book.While it needs to be edited more and some mistakes fixed, this has allowed me and many others to understand our parents better and work towards fixing what they have done or even what they failed to do.
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Reviewed in the United States on February 20, 2026

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