SKU: 39327316011
lily asiatic yellow

lily asiatic yellow Sundew Double Asiatic Lily Bulbs

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Description

lily asiatic yellow Sundew Double Asiatic Lily Bulbs'Sundew' Double Yellow Asiatic Lily Bulbs A Stunning, Pollen Free Bloom for Your Garden If you want to add vibrant color, unique texture, and a pollen free flower to your garden, the Sundew Double Asiatic Lily is the perfect choice. This variety stands out for its multiple layers of petals, giving it a lush, full appearance. Unlike traditional Asiatic lilies, it lacks a pollen producing stamen, making it a cleaner choice for patios, garden beds, and

'Sundew' Double Yellow Asiatic Lily Bulbs – A Stunning, Pollen-Free Bloom for Your Garden

If you want to add vibrant color, unique texture, and a pollen-free flower to your garden, the Sundew Double Asiatic Lily is the perfect choice. This variety stands out for its multiple layers of petals, giving it a lush, full appearance. Unlike traditional Asiatic lilies, it lacks a pollen-producing stamen, making it a cleaner choice for patios, garden beds, and indoor floral arrangements.

Why You’ll Love Sundew Double Asiatic Lilies

1. Pollen-Free and Allergy-Friendly

One of the biggest advantages of the Sundew Double Asiatic Lily is that it does not produce pollen. Traditional lilies can stain furniture, clothing, and even your skin with their pollen, but this variety eliminates that issue. It’s also a great choice for allergy sufferers who want to enjoy lilies without the usual concerns.

2. Full, Layered Blooms for a Luxurious Look

Unlike standard Asiatic lilies, which have a single layer of petals, the Sundew Double Asiatic Lily features a double-petaled structure. This results in a fuller, more striking flower that resembles a peony. The extra petals also make the bloom last longer, giving you more time to enjoy its beauty in the garden or a vase.

3. Bright, Eye-Catching Color

Sundew Double Asiatic Lilies boast a bright yellow color with speckling near the center. These flowers create a beautiful contrast in mixed flower beds and bring a soft, romantic charm to your landscape. Whether planted in clusters or mixed with other perennials, they stand out as a focal point.

4. Compact Size – Ideal for Small Gardens and Containers

Unlike taller Oriental lilies, Asiatic lilies are more compact, typically reaching about 24 to 36 inches in height. This makes them excellent for smaller gardens, container planting, and border areas. If you’re short on space but still want bold, showy blooms, this is a perfect solution.

5. Early to Mid-Summer Bloomer

Sundew Double Asiatic Lilies bloom earlier in the season than Oriental lilies, typically flowering in early to mid-summer. This means you’ll enjoy stunning color at a time when many other perennials are still developing. If you plant them alongside later-blooming varieties, you can extend the beauty of your garden throughout the growing season.

6. Low Maintenance and Easy to Grow

These lilies are known for their hardiness and adaptability. They thrive in USDA zones 3-9, meaning they can withstand a range of climates. With proper care, they will return year after year with even more blooms.

Basic Care Instructions:

  • Sunlight: Full sun to partial shade (at least 6 hours of sunlight daily).
  • Soil: Well-draining, slightly acidic to neutral soil.
  • Watering: Moderate; avoid waterlogging to prevent bulb rot.
  • Mulching: Helps retain moisture and regulate soil temperature.
  • Fertilizing: A balanced fertilizer in early spring encourages strong growth.

Where to Use Sundew Double Asiatic Lilies

1. Garden Beds and Borders

These lilies make a great addition to flower beds, where they provide height and structure among lower-growing plants. They also work well as border plants, offering a vibrant contrast to green foliage.

2. Containers and Patio Displays

Because of their compact size, they thrive in pots and containers, making them a great choice for patios, balconies, and small-space gardens.

3. Cut Flower Arrangements

Sundew Double Asiatic Lilies make excellent cut flowers due to their pollen-free nature and long-lasting blooms. Their lack of pollen means they won’t stain clothing or tablecloths, making them ideal for indoor floral displays.

Interesting Facts About Double Asiatic Lilies

  • Unlike Oriental lilies, Asiatic varieties do not have a strong fragrance, making them perfect for people who prefer scent-free flowers.
  • The double-petaled form was developed through selective breeding to enhance its aesthetic appeal and extend bloom time.
  • Asiatic lilies are among the easiest lilies to grow, making them a great choice for beginners and experienced gardeners alike.

Sundew Double Asiatic Lily: Vibrant, Low-Maintenance Blooms for Any Space

The Sundew Double Asiatic Lily is a must-have for anyone who loves bold, colorful flowers but wants a low-maintenance and pollen-free option. Whether you’re planting them in a garden bed, using them as a cut flower, or displaying them in a patio container, their lush blooms and easy-care nature make them a standout choice. Add them to your landscape, and enjoy a stunning floral display year after year!

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4.8 ★★★★★
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Booksalottle
Massapequa, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Lake Worth, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Lowell, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026
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Verified Purchase
T. J. MCNEILL
Lake Worth, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
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Reviewed in the United States on June 6, 2026
F
Verified Purchase
Firebabe
Natrona Heights, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
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Reviewed in the United States on November 29, 2025

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