SKU: 33806211607
lux for philodendron

lux for philodendron Philodendron luxurians – Deeply Bullate, Velvet Jewel

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Description

lux for philodendron Philodendron luxurians – Deeply Bullate, Velvet JewelPhilodendron luxurians Croat, D. P. Hannon and R. Kaufmann rare velvet leaf aroid with silver veining Philodendron luxurians is a compact velvet Philodendron from the lower montane rainforests of Choc (Colombia) and Esmeraldas (Ecuador), described in 2010 in Aroideana. This terrestrial to semi scandent species is treasured by collectors for its thick, soft surfaced foliage in deep emerald, marked by prominent silver white primary veins. In nature it

Philodendron luxurians Croat, D.P. Hannon and R. Kaufmann – rare velvet-leaf aroid with silver veining

Philodendron luxurians is a compact velvet Philodendron from the lower montane rainforests of Chocó (Colombia) and Esmeraldas (Ecuador), described in 2010 in Aroideana. This terrestrial to semi-scandent species is treasured by collectors for its thick, soft-surfaced foliage in deep emerald, marked by prominent silver-white primary veins. In nature it often grows on shaded, mossy slopes with consistent moisture, transitioning from a creeping juvenile stage to semi-climbing maturity when given vertical support.

What makes Philodendron luxurians unique

  • Plush leaf texture: Thick, velvety lamina with shimmering silver venation and subtle bullation from raised secondary veins.
  • Manageable habit: Typically 60 – 90 cm tall indoors; mature leaves can reach 30 cm wide without dominating small spaces.
  • Growth shift: Creeping juvenile form produces broader, more architectural leaves when semi-climbing on fine-fibre supports.

From Chocó’s cloud-forest edge to your indoor collection

  • Origin: Chocó (Colombia) and Esmeraldas (Ecuador)
  • Elevation: 400 – 1000 m in lower montane rainforest
  • Habitat: Shaded slopes and mossy understories with year-round humidity, often near tree ferns and understorey palms.
  • Inflorescence: Pale green to white spathe with a green spadix; rarely produced indoors, of botanical interest only.
  • Toxicity: Contains insoluble calcium oxalate; harmful if ingested.

Care guide – keeping Philodendron luxurians thriving

  • Light: Bright, filtered light for full leaf expansion and strong colour; avoid harsh direct sun.
  • Water: Keep substrate evenly moist; allow the top 2 – 3 cm to dry between waterings.
  • Humidity: ≥70% maintains leaf turgor and prevents edge crisping; stable humidity is key for velvet quality.
  • Temperature: Optimal 20 – 28 °C; avoid rapid fluctuations and cold drafts.
  • Substrate: Airy aroid mix (~35% fine orchid bark, 25% sphagnum moss, 20% perlite, 10% compost, 10% horticultural charcoal) for moisture retention and drainage.
  • Feeding: Balanced liquid fertiliser at 25 – 50% label rate every 4 – 6 weeks in active growth; adjust to growth pace, not calendar months.
  • Support: Fine-textured moss pole or tree fern fibre slab encourages vertical growth, shorter internodes, and larger leaves.

Leaf development and support

Juvenile leaves are smaller, softer, and less prominently veined. As the plant matures and climbs, blades broaden, secondary venation becomes more defined, and the velvety surface develops a richer depth. Appressed contact with a damp, textured support improves water flow and leaf size.

Propagation and growth notes

  • Propagation: Stem cuttings rooted in moist sphagnum moss or water before moving into substrate.
  • Semi-hydroponics: Adaptable with gradual transition; stable high humidity is essential.
  • Pruning: Remove senescent or damaged leaves to maintain airflow and encourage fresh growth.

Common issues and solutions

  • Leaf browning: Low humidity or erratic watering; increase humidity and stabilise care routine.
  • Slow growth: Improve light intensity (still filtered) and maintain regular feeding.
  • Pests: Watch for thrips, spider mites, and mealybugs; treat promptly with targeted controls.

Safety

Contains insoluble calcium oxalate crystals; avoid ingestion and contact with eyes or mouth. Keep out of reach of children and pets.

Order Philodendron luxurians

Add Philodendron luxurians to your collection for a compact, velvet-leaf statement plant with shimmering silver venation. With stable high humidity, filtered light, and gentle handling, this species rewards patient care with some of the most refined foliage in the genus.

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SKU: 33806211607

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⪨MIND ⪨⪨🎵⪩⪩ PRIME⪩
Carnegie, US
★★★★★ 5
✪ DaVinci | Gourmet Classic Vanilla Syrup: Great Flavor, Uses Cane Sugar, Great Price...
Flavor Name: Vanilla, Size: 25.4 Fl Oz (Pack of 1)
✪ DaVinci | Gourmet Classic Vanilla Syrup, 25.4 fl. oz. (Pack of 1) _____________________________________________________________________> ♦♦ Vanilla Syrup: ● I wanted to reduce the amount of flavored coffee creamer that I normally use, so I thought I would give DaVinci syrups a try. This was the first time that I tried and used the DaVinci brand. ♦♦ Coffee Time: ● I used about half of the coffee creamer that I typically use and I added a teaspoon or two of DaVinci syrup to my morning coffee. I gave it a good stir, then took a few sips and there was plenty of flavor for my liking and it seemed to have a rounder and had more of a vanilla like taste when comparing it to the vanilla flavored coffee creamer that I normally use, I definitely enjoyed the result. ♦♦ Great for Other Uses: ● I also tried this syrup with other drinks such as soft drinks, cola, orange and root-beer, and a smoothie. All of them of them were very good, indeed. Give it a try. ● I also added some to plain yogurt and some other foods and they all tasted really good as well. ♦♦ Ingredients: Cane Sugar, Water, Natural Vanilla Extract with Other Natural Flavor, Sodium Benzoate and Potassium Sorbate (preservatives), Citric Acid, Caramel Color. ✪ Pricing: $6.88 / 25.4 fl. oz. ● A very affordable price for it's size, especially when compared to other brands that I've had before. ✪ SCORE: 5 Stars > ⭐ ⭐ ⭐ ⭐ ⭐ ♦ ✪ ♦ Over-All: ● I most definitely liked the results that I got when using DaVinci flavored syrup with my coffee, soft drinks (soda) and even food. As affordable as it is I would recommend checking it out and see what you can come up with. I would buy it again. ______________________________________________________________________>
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Reviewed in the United States on April 17, 2026
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Nicholas
Fort Morgan, US
★★★★★ 4
Comparing to the coffee giant version
Flavor Name: Brown Sugar, Size: 25.4 Fl Oz (Pack of 1), Flavor Name: Brown Sugar, Size: 25.4 Fl Oz (Pack of 1)
Starbucks comparison (from a personal standpoint): I’m fortunate enough to have a bottle of Starbucks Brown Sugar. Problem is, I’m almost out. Looking around at some alternative options, and reading the reviews- I see some saying this is a good substitute. Because I happen to have the syrup on hand, I figured I should see if it is, because it would be great given the low cost of DaVinci syrup. This picture I’m attaching is just to see the color difference. Consistency wise, the DaVinci syrup is much lighter, more runny. The Starbucks is definitely a thicker liquid, that runs much slower. Flavor is the big one: DaVinci is lighter on taste, and sweeter. The best way to describe the flavor is comparing DaVinci’s to 100% real maple syrup that’s been diluted down with water. It’s good, but not really similar (in my opinion) to Starbucks Brown Sugar. Starbucks is more smokey in flavor, more strong/bold. My drinks are made using espresso, oak milk, cinnamon powder, and ice. I made my drink the same way, but used DaVinci Syrup this time. I found that the same amount of syrup that I use for the Starbucks, didn’t feel like it had a strong enough flavor. What did I do? I added an extra ounce of DaVinci hoping to get a stronger flavor. The problem is, DaVinci is more sweet than the Starbucks syrup (in my opinion) and ended up making my drink taste too sweet. It’s sweet enough that I’m not going to finish drinking it. I’m not knocking the DaVinci syrup itself. I think it’s a good brand and a good flavor. It’s just not the flavor I was hoping would solve my issue for a Starbucks imitation. I would encourage anyone to still try this syrup, but do so to enjoy it for being its own flavor.
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Reviewed in the United States on January 18, 2026
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Mona S
Charlottesville, US
★★★★★ 5
Tastes Like Banana Pudding and Dunkin Banana Flavor!
Flavor Name: Banana Bread, Size: 25.4 Fl Oz (Pack of 1)
I don't know why someone would buy this expecting it to taste like real bananas like come on ppl lol. The only way to attain a syrup that tastes like real banana bread is to make it at home. This is an artificially flavored syrup so obviously it tastes that way! I have made banana bread syrup (more like a sauce) at home and it is delicious, highly recommend!! But this is way more shelf stable and tastes amazing in an iced latte as well! Different than home made but still good. To me this tastes like banana pudding mix which also has a fake banana taste. It also tastes EXACTLY like the new Dunkin banana flavored syrup which is what I was looking for! I use 1.5 tbsp syrup, a little vanilla paste, 2 espresso shots and 2 percent milk with plenty of ice. I like keeping my latte calories below 200 and not super sweet tho so you can up it to 2 tbsp. The cals in this are not terrible, 70 cals for 2 tablespoons. Usually my syrups have 50-60 cals for only 1 tbsp so I'm pleasantly surprised this is a little lower. I bought a second bottle because I'm afraid this is a limited release lol.
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Reviewed in the United States on April 1, 2026
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Emma
Belleville, US
★★★★★ 5
Delicious
Flavor Name: Coconut, Size: 25.4 Fl Oz (Pack of 1)
Delicious coconut syrup. This has upgraded my morning coffee beyond words. Better than store bought lattes. Great price point. My summer go to coffee upgrade
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Reviewed in the United States on June 7, 2026
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Amazon Customer
Grantham, US
★★★★★ 5
Excellent product!
Flavor Name: Raspberry, Size: 25.4 Fl Oz (Pack of 1)
This is a great product! The quality, taste and smell are outstanding. Mixes great every time and the syrup dispensers fit perfectly. Highly recommend this product.
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Reviewed in the United States on June 8, 2026

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