SKU: 58743597464
plant beans from seeds

plant beans from seeds Winged Bean (75 days)

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Description

plant beans from seeds Winged Bean (75 days)Psophocarpus tetragonolobus Heirloom. A tropical legume plant native to New Guinea, also known as dragon bean, goa bean and four angled bean. The beans have four ruffled edged wings running lengthwise down the pods and the plant grows as a vine, reaching over 9 feet. Every part of the plant is edible; the beans ( harvest at 1 3), leaves (cooked like spinach), seeds (dried like flour) and the roots, which are similar to potatoes. Optimum growing

Psophocarpus tetragonolobus

Heirloom.  A tropical legume plant native to New Guinea, also known as dragon bean, goa bean and four angled bean. The beans have four ruffled-edged wings running lengthwise down the pods and the plant grows as a vine, reaching over 9 feet. Every part of the plant is edible; the beans ( harvest at 1-3”), leaves (cooked like spinach), seeds (dried like flour) and the roots, which are similar to potatoes. Optimum growing conditions for the Winged Bean are hot and humid weather. Day-length neutral.    

10 seeds  

 

PLANTING

Germination: 10-21 days. For the best germination pre-sprout seeds by soaking in water for 24 hours, until seed in swollen. Scarifying/nicking the seed coat along with soaking can also aid germination. Sow into a pot or put in a plastic bag with a small amount of soil-less mix until it sprouts. Keep at optimum temperature until it is sprouted. Plant when seed sprouts.

Germination Temperature: Optimum soil temperatures 77-85 degrees F.

Seed Sowing Depth: 1/2” deep

Outside Sowing: Only in warm climates with long growing season.

Starting Indoors: 4-5 weeks before last frost. Provide 77-85 degree F soil temperature for optimum germination. Transplant out after last frost, 12” apart.

How much does a packet plant: 5-10 foot single row

Harvest: Start harvesting pods at 1-2” up to 3-4”, they become stringy and tough as they grow larger. All parts are edible; pods, beans, leaves and shoots, tubers, and flowers.

Tips: Grows best in rich, sandy loam.Train to grow vertically, keep soil moist and fertilize sparingly. Needs warm night temperatures for best production, use frost/row cover later in the season, especially in northern climates. When pruned off after the 12th leave the WInged Bean is said to produce more shoots, resulting in more pods.

 

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SKU: 58743597464

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William
New York, US
★★★★★ 5
Bonsenkitchen Rechargeable Milk Frother witThe
Color: Silver
I drink a specialty coffee that uses a Keurig to dispense it when it comes out pot and it mixes well I use this to mix my collagen, my coffee and some mushrooms to help keep me active and it works perfectly. I’d recommend this to anybody that is mixing their coffee with others things.
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Reviewed in the United States on May 18, 2026
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Verified Purchase
Elle Tee
Omaha, US
★★★★★ 5
Good milk frother, drink mixer
Color: Silver
I use this every day to mix my morning protein drink. Love that it's rechargeable. And it doesn't take long to recharge. Be advised that it has 3 speeds, so when you think you're turning it off, it's actually going faster and can splatter your drink. I've learned to mix on 2, then quickly push button to 3 and then off. The speeds aren't that much different, imo, so could have one speed "on', and then 'off'.
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Reviewed in the United States on May 21, 2026
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Verified Purchase
jounna.zei
Houston, US
★★★★★ 1
Do not buy
Color: Silver
The worst frother i've ever used. You can't even turn it off without having to go through all the different modes, meaning you will get absolutely splashed and have to clean all the little droplets of whatever you were frothing. The power is weak. The battery did last a long time, I'll give them that. 3 months ON THE DAY the frother stopped working. A very loud noise and decreased power made it unusable. I sent them an email with NO response.
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Reviewed in the United States on April 28, 2026
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Verified Purchase
Katherine
Whiting, US
★★★★★ 5
Mixes drinks well and holds a charge
Color: Silver
I bought this frother to replace a weaker frother I had been using for months. I make iced lattes with instant espresso powder, water, and milk, and this frother does a great job at mixing the powder into the water/milk. It also leaves a nice 1" or so of milk froth on the top. I love that it can be charged with a USB-C cable and doesn't require batteries like many frothers do. It's very powerful for the size.
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Reviewed in the United States on June 7, 2026
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Verified Purchase
Revev
Louisville, US
★★★★★ 5
Putting my $.02 into the mix
Size: Basic Frother, Color: Black
My old, lame hand mixer finally gave up the ghost. I ordered one of those “stick blenders” but it was waaaay too powerful for my purposes. (I don’t need it to dice/chop/pulverize fruits or veggies - if you need that, this mixer isn’t for you.) I needed something in between. I kept coming back to the “milk frothers,” but I had my doubts that one of those could mix up my morning shake. I tried a frother some years ago, and it wasn’t designed for blending ingredients, just for frothing liquids. Still, I had an idea (like some of you might) that what I needed was not a true stick mixer, nor a true milk frother. Something in between. I needed a “frother on steroids.” I settled on this one-the YUSWKO YW-218. It had the regular frothing head, but also two other heads. One looks like a mini bread hook; the other like a mini whisk. I plugged it into charge and it did take the stated time to come to a full charge. (Like any kid with a new toy, I tried turning it on before charging, but the low state of charge resulted in the high-medium-low settings not behaving correctly.) For my first few forays into blending, I tried the mini bread hook thingee. It worked OK, but not as well nor as quickly as I wanted. I then shifted to the mini whisk thingee. I didn’t really prepare well. I combined my milk-protein powder-carnation breakfast-malt flavoring-imitation (yeah, I know, it probably causes cancer, but only in California) vanilla flavoring concoction into my normal medium-sized concession cup (you know, the smaller ones you get at high school basketball games), lowered the whisk head into the goop, and turned it to “low.” In a second, I was wearing my shake. But the power capacity was more than enough to do what I was needing. Anyway, since that first attempt with the whisk head, I’ve gotten the routine down. And it is EXACTLY what I needed. (I’ll try to attach a video to show you.). Clean up is simple. You can do it with soapy water and a brush or rag, but I just run the thing in clear water and ensure I get all the sticky stuff off. I tried the soapy water, but I got a LOT of suds. A few pointers. First, charge it up all the way before using it. I haven’t had to recharge for two weeks now. You’ll use a regular, small phone-charging brick. (Two words of CAUTION. I found that the included, cheap charging cord did not work. It got really hot, like there was an electrical short in it. So I found one of my own. Also, DO NOT USE the larger charging blocks like the ones from Ap*le. I tried and it was too much.) Second, I assumed that the low speed would be the less aggressive and thus the less “throw-stuff-out-of-the-cup” setting. But that hasn’t proven true for me. I’ve found that the medium setting makes my ingredients behave better (less throw-out and quicker blending). Experiment with different speeds, even though it may not make immediate sense. Third, practice with plain water first (I’ve already told you how I know this). That’ll give you a “feel” for what this frother will do. Fourth, practice with different sized cups. I’ve since changed to the taller concession cups, as they prevent throw-out. Fifth, start practicing with your cups down in a sink. Less mess to clean up and no need to change clothes before you head out to work or school (I’m a teacher). Finally, familiarize yourself with the way the three buttons work. My previous mixer required me to keep the button depressed to blend. If I let up on the button, the unit would stop. Not so with this one. A light press to start, let go, then a light press to stop. Don’t keep mashing the button. Final thoughts: this frother is just what I needed. If your experience sounds like mine, I think this one’ll give you good service.
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Reviewed in the United States on November 25, 2022

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